You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Pizza Hut logo

Restaurant General Manager

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Standard Hours
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
training programs
Retirement Plan

Job Description

Pizza Hut is a renowned global restaurant brand known for its delicious pizza, inviting atmosphere, and exceptional customer service. Established with a mission to bring people together through great food and shared experiences, Pizza Hut continues to be a leader in the casual dining industry. With a focus on quality ingredients, innovative menu offerings, and a commitment to customer satisfaction, Pizza Hut has earned a loyal customer base worldwide. This particular location at 604 West El Camino Ave, Sacramento, CA, is part of a larger franchise network dedicated to upholding the high standards set by the brand while providing a... Show More

Job Requirements

  • at least 18 years old
  • valid driver’s license
  • reliable transportation
  • clean driving record with at least one year of driving experience in the United States
  • minimum 2 years of leadership experience in restaurant, hospitality or retail industry
  • strong desire to learn and grow
  • energetic, honest, motivational and fun personality
  • ability to manage financial results
  • availability to work flexible hours including evenings and weekends

Job Qualifications

  • at least 2 years of leadership experience in restaurant, hospitality or retail industry
  • proven ability to manage financial results
  • strong team-building and motivational skills
  • excellent communication and interpersonal skills
  • ability to create a customer-focused environment
  • knowledge of health and safety regulations
  • leadership training or related education is a plus

Job Duties

  • lead and manage restaurant operations
  • oversee financial performance and budgeting
  • recruit, train, and motivate staff
  • ensure high standards of customer service and food quality
  • maintain compliance with health and safety regulations
  • foster a positive and energetic workplace culture
  • manage scheduling and inventory control

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: