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McDonald's logo

Restaurant General Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

flexible scheduling
Paid Time Off
insurance
Free Meals
401k
Next Day Pay
Tuition Assistance
Employee Referral Program
Incentives
Training opportunities

Job Description

McDonald’s is a leading global quick-service restaurant brand known for its commitment to quality, service, and cleanliness. Founded in 1940 and now with thousands of locations worldwide, McDonald’s continues to innovate its menu and customer experience while maintaining consistent and high standards. The company operates numerous franchise and corporate-owned restaurants, each serving millions of customers daily with a focus on fast, friendly, and efficient service. The brand has built a strong reputation for its dedication to customer satisfaction and community involvement, making it a trusted choice for meals on the go.

The position of General Manager at McDonald’s is ... Show More

Job Requirements

  • must be 18 years or older
  • previous general managerial experience preferred
  • experience in restaurant, retail, or hospitality environment
  • strong leadership skills
  • ability to work flexible hours
  • willingness to work in a fast-paced environment
  • ability to coach and motivate staff

Job Qualifications

  • previous general manager experience
  • experience running high volume locations
  • background in quick service restaurants or hospitality or retail
  • positive team player
  • flexible schedule
  • passion for fast-paced environments
  • ability to lead and develop teams

Job Duties

  • run a profitable restaurant
  • ensure the restaurant meets McDonald’s standards of quality, service, and cleanliness
  • set restaurant goals with leadership
  • lead and coach Department Managers
  • oversee customer experience delivery
  • manage systems such as training, food safety, and inventory
  • hire and develop Department and Shift Managers

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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