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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $20.00 - $25.00
Work Schedule
Flexible
Day Shifts
Benefits
competitive base pay
bonus eligibility
paid time off (PTO)
Free Meal Every Shift
Medical insurance
Dental Insurance
Vision Insurance
Professional Development
leadership training
Tuition Reimbursement
Scholarship Opportunities
Employee Discounts
KFC Foundation programs
Free college tuition through Western Governors University (WGU)
Dollar-for-dollar savings match
Hardship assistance
Job Description
KFC, a globally recognized fast-food restaurant brand, is dedicated to serving delicious, high-quality fried chicken and creating memorable dining experiences for customers in communities worldwide. Known for its iconic Original Recipe, KFC has built a strong reputation as a leader in the quick-service restaurant industry. With a focus on innovation, customer satisfaction, and community engagement, KFC aims to not only deliver great food but also create career opportunities that foster growth, development, and leadership for its employees. This commitment to excellence and employee empowerment manifests in the company’s culture of respect, inclusion, and continuous improvement. Employing thousands of team members... Show More
Job Requirements
- 3+ years of experience in restaurant or retail management
- proven track record of team leadership and performance results
- ability to analyze financial data including profit and loss statements
- proficiency with digital operation platforms
- effective communication skills
- understanding of restaurant safety and health regulations
- experience in managing change and team development
- commitment to diversity, equity, and inclusion principles
- certification or willingness to obtain servsafe
- valid transportation and work authorization
Job Qualifications
- 3+ years of experience in restaurant or retail management, including people and performance leadership
- demonstrated success in team building, coaching, and employee development
- proven experience using p&l analysis to drive performance and improve outcomes
- comfortable using digital tools and modern technology platforms to improve operations and guest engagement
- excellent written, verbal, and interpersonal communication skills
- knowledge of restaurant maintenance programs, health codes, and safety standards
- high adaptability-experienced in change management and leading teams through transitions
- passionate about upholding kfc's culture and values-with a focus on respect, growth, and diversity, equity, and inclusion
- servsafe certification or ability to obtain
- reliable transportation and authorization to work in the u.s.
Job Duties
- Recruit, onboard, and build a world-class team
- create tailored development plans and provide coaching that leads to real promotions and career growth
- recognize achievements and foster a culture of positivity, accountability, equity, inclusion, and belonging
- lead from the front-engaging with customers, resolving issues, and being visible during key service times
- address workplace challenges professionally and create an environment where people feel heard, safe, and inspired
- own all aspects of daily operations-from staffing, scheduling, and training to cleanliness, safety, and food quality
- ensure all brand standards and procedures are followed with excellence and consistency
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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