Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
Employee Discounts
Career development opportunities
Job Description
Outback Steakhouse is a renowned casual dining restaurant chain known for its Australian-themed menu and warm hospitality. Established with a commitment to providing a unique dining experience, Outback Steakhouse has grown into a popular destination for guests seeking flavorful and hearty meals in a friendly and inviting atmosphere. The company values fun, camaraderie, and pride in work, fostering a vibrant team environment that promotes collaboration and respect among employees and guests alike. Outback Steakhouse operates under Bloomin Brands, which supports its team members with comprehensive benefits and opportunities for career growth. This position is an excellent opportunity for individuals looking to be part of a dynamic team and contribute to exceptional guest experiences in a fast-paced restaurant setting.
As a Restaurant Dishwasher at Outback Steakhouse, you play a vital role in maintaining the cleanliness and overall ambiance of the restaurant, which directly impacts the guest experience. Your responsibilities will include bussing, cleaning, and resetting tables, ensuring that the dining area is clean and inviting at all times. Additionally, you will assist with various restaurant tasks as needed, supporting the smooth operation of the restaurant. This role requires efficiency, attention to detail, and a cheerful attitude to help create an amazing atmosphere where both team members and guests enjoy their time. Compensation varies by location and includes tips. Outback Steakhouse embraces diversity and is an equal opportunity employer, providing equal employment consideration to all individuals regardless of background or protected characteristics. The company also offers benefits such as medical, dental, vision, and 401k plans, with more details available upon request.
As a Restaurant Dishwasher at Outback Steakhouse, you play a vital role in maintaining the cleanliness and overall ambiance of the restaurant, which directly impacts the guest experience. Your responsibilities will include bussing, cleaning, and resetting tables, ensuring that the dining area is clean and inviting at all times. Additionally, you will assist with various restaurant tasks as needed, supporting the smooth operation of the restaurant. This role requires efficiency, attention to detail, and a cheerful attitude to help create an amazing atmosphere where both team members and guests enjoy their time. Compensation varies by location and includes tips. Outback Steakhouse embraces diversity and is an equal opportunity employer, providing equal employment consideration to all individuals regardless of background or protected characteristics. The company also offers benefits such as medical, dental, vision, and 401k plans, with more details available upon request.
Job Requirements
- high school diploma or equivalent
- ability to stand for extended periods
- capability to lift heavy items as required
- availability to work flexible hours including weekends and holidays
- must comply with health and safety guidelines
- reliable transportation is beneficial
- ability to follow instructions carefully
Job Qualifications
- prior experience in a restaurant or hospitality setting is preferred but not required
- ability to work in a fast-paced environment
- strong communication skills
- ability to work well as part of a team
- basic knowledge of sanitation and hygiene standards
- physical stamina to handle demanding tasks
- positive attitude and willingness to learn
Job Duties
- maintain high standards of cleanliness and service at all times
- assist in pre-bussing tables and ensuring floor and table sanitation
- support restaurant operations by helping out in different areas as needed
- bus, clean, and reset tables efficiently
- assist with various restaurant tasks to support team members
- contribute to creating a welcoming and enjoyable atmosphere for guests
- cooperate with team members to ensure smooth workflow
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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