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Restaurant Dishwasher

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Advancement opportunities

Job Description

Olive Garden is a renowned American casual dining restaurant chain known for its Italian-American cuisine and warm, family-friendly atmosphere. With locations across the United States and internationally, Olive Garden focuses on providing a memorable dining experience through excellent food, inviting ambiance, and outstanding customer service. The company is committed to fostering a strong sense of community and belonging not only for its guests but also for its team members, treating them like family and prioritizing their growth, wellbeing, and satisfaction. Olive Garden operates with a mission to deliver hospitality and quality that keeps diners returning and employees proud to be part of the restaurant's legacy.

Joining the Olive Garden family as a Dishwasher means becoming an essential part of the restaurant's operational backbone. This role plays a vital part in maintaining the restaurant’s cleanliness, safety, and overall guest experience by ensuring that all dishes, glassware, utensils, and kitchen surfaces meet the highest standards of sanitation. The dishwasher supports the entire team by facilitating smooth kitchen operations, allowing cooks and servers to focus on food preparation and service. Beyond the important day-to-day tasks of cleaning and sanitizing, Olive Garden offers its dishwashers flexible schedules that accommodate different lifestyles, including school, childcare, and family care commitments. Team members also enjoy perks like a free employee meal from a limited menu each shift, weekly pay, and anniversary pay recognizing their loyalty.

The role also provides opportunities to accrue paid sick leave, access paid family and medical leave after meeting service requirements, and benefit from medical and dental insurance options. Olive Garden invests in ongoing training, helping employees develop their skills and advance their careers within the company. Notably, more than half of the management team members have been promoted from hourly roles, showcasing the company's commitment to internal growth and career progression. Additional benefits include discounts on popular products and services such as cellphones, travel, and electronics, as well as a 401(k) savings plan with a company match after one year of service. The Dishwasher position at Olive Garden is perfect for individuals who want to be part of a supportive and dynamic work environment that values dedication, teamwork, and service excellence.

In this role, a dishwasher’s attention to detail and reliability directly contribute to guests’ positive dining experiences by maintaining a clean and safe environment. The dishwasher helps uphold Olive Garden's reputation for quality and hospitality by ensuring all dining utensils and kitchenware are spotless and ready for use. This position is ideal for those seeking stable employment with room for growth in a nationally recognized restaurant brand known for its inclusive culture and generous employee benefits. If you want to work where you’re appreciated as a family member and part of a passionate team dedicated to culinary excellence and customer delight, Olive Garden invites you to join their family and help create lasting memories for guests.

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including weekends and holidays
  • physical ability to lift heavy items and stand for long periods
  • willingness to follow safety and hygiene standards
  • eligibility to work in the country

Job Qualifications

  • high school diploma or equivalent preferred
  • experience in a dishwashing or similar role is an asset
  • ability to work in a fast-paced environment
  • strong attention to detail
  • ability to stand for extended periods
  • good communication and teamwork skills

Job Duties

  • clean and sanitize dishes, glassware, utensils, and kitchen equipment
  • maintain cleanliness of kitchen and dishwashing area
  • follow safety and sanitation policies and procedures
  • assist with basic kitchen tasks as needed
  • properly dispose of trash and recycling
  • report maintenance issues to management
  • support team members to ensure smooth kitchen operations

Job Criteria

Experience

No experience required


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