Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $15.00
Work Schedule
Standard Hours
Flexible
Benefits
flexible scheduling
Paid Time Off
Health Insurance
401k plan
Employee assistance program
Job Description
Ruth's Chris Steak House is a renowned upscale restaurant chain known for its commitment to delivering an exceptional dining experience centered around hospitality, integrity, and growth. Established with a focus on providing high-quality steak and fine dining service, Ruth's Chris has earned a distinguished reputation for its consistent excellence in food quality, ambiance, and customer satisfaction. The company places great importance on developing its team members, offering comprehensive training that supports personal and professional growth within a supportive work environment. As an employer, Ruth's Chris Steak House fosters a culture that values respect, teamwork, and continuous improvement, ensuring that each employee has the opportunity to reach their full potential.
Joining Ruth's Chris Steak House as a Restaurant Dishwasher offers a vital role within the restaurant team, where maintaining cleanliness and operational efficiency directly contributes to the establishment's overall success. The position starts at $15 per hour, with the potential for an increased wage depending on experience and location, details of which are discussed during the interview process. This hourly wage reflects the company’s commitment to offering competitive compensation for essential team members.
As a Restaurant Dishwasher, you will be tasked with supporting the kitchen and dining areas through the diligent cleaning and organized storage of all dishware, glassware, utensils, and cooking tools. The role is critical for the smooth running of the restaurant, as it ensures that the tools and spaces required for daily operations are hygienic and readily available. Responsibilities extend beyond dishwashing to include assisting with the setup, operation, and cleanup of both the restaurant's interior and exterior spaces. This helps maintain an inviting and sanitary environment for both guests and staff.
Employees in this role must be able to work efficiently in a fast-paced setting, often standing for up to four hours straight, and must be capable of lifting and carrying items up to 75 pounds, including dish racks and trash cans. Effective communication skills are essential, as team members must listen attentively to supervisors and coordinate well with colleagues to ensure smooth operations. The role requires meticulous attention to detail to maintain cleanliness and hygiene standards, including proper maintenance of the dishwashing equipment and keeping the work area orderly and sanitary.
Ruth's Chris Steak House is proud to offer a range of valuable benefits to its employees, which include flexible scheduling to accommodate varying personal needs, paid time off to support work-life balance, health insurance options to promote employee well-being, participation in a 401K plan with a company match to help employees save for retirement, and access to an Employee Assistance Program to provide additional support.
Whether you're beginning your career in the hospitality industry or seeking a dependable and rewarding role, this opportunity at Ruth's Chris Steak House allows you to be part of a respected brand that values hard work, attention to detail, and growth. As an equal opportunity employer and E-Verify participant, Ruth's Chris Steak House is committed to creating a diverse and inclusive workplace dedicated to fairness and equal employment access. All applicants will be subject to a background check as part of the hiring process. This role is ideal for individuals eager to contribute to a high-standard culinary environment while developing essential professional skills within a supportive team culture.
Joining Ruth's Chris Steak House as a Restaurant Dishwasher offers a vital role within the restaurant team, where maintaining cleanliness and operational efficiency directly contributes to the establishment's overall success. The position starts at $15 per hour, with the potential for an increased wage depending on experience and location, details of which are discussed during the interview process. This hourly wage reflects the company’s commitment to offering competitive compensation for essential team members.
As a Restaurant Dishwasher, you will be tasked with supporting the kitchen and dining areas through the diligent cleaning and organized storage of all dishware, glassware, utensils, and cooking tools. The role is critical for the smooth running of the restaurant, as it ensures that the tools and spaces required for daily operations are hygienic and readily available. Responsibilities extend beyond dishwashing to include assisting with the setup, operation, and cleanup of both the restaurant's interior and exterior spaces. This helps maintain an inviting and sanitary environment for both guests and staff.
Employees in this role must be able to work efficiently in a fast-paced setting, often standing for up to four hours straight, and must be capable of lifting and carrying items up to 75 pounds, including dish racks and trash cans. Effective communication skills are essential, as team members must listen attentively to supervisors and coordinate well with colleagues to ensure smooth operations. The role requires meticulous attention to detail to maintain cleanliness and hygiene standards, including proper maintenance of the dishwashing equipment and keeping the work area orderly and sanitary.
Ruth's Chris Steak House is proud to offer a range of valuable benefits to its employees, which include flexible scheduling to accommodate varying personal needs, paid time off to support work-life balance, health insurance options to promote employee well-being, participation in a 401K plan with a company match to help employees save for retirement, and access to an Employee Assistance Program to provide additional support.
Whether you're beginning your career in the hospitality industry or seeking a dependable and rewarding role, this opportunity at Ruth's Chris Steak House allows you to be part of a respected brand that values hard work, attention to detail, and growth. As an equal opportunity employer and E-Verify participant, Ruth's Chris Steak House is committed to creating a diverse and inclusive workplace dedicated to fairness and equal employment access. All applicants will be subject to a background check as part of the hiring process. This role is ideal for individuals eager to contribute to a high-standard culinary environment while developing essential professional skills within a supportive team culture.
Job Requirements
- ability to stand and maintain a fast-paced workload for periods up to four hours
- effective communication skills
- capability to lift and carry items weighing up to 75 pounds
- willingness to undergo a background check
- authorization to work legally in the country
- availability to work flexible schedules
- high school diploma or equivalent preferred
Job Qualifications
- effective communication skills
- ability to work efficiently in a fast-paced environment
- capable of lifting and carrying items up to 75 pounds
- attentive to detail in cleanliness and sanitation
- ability to follow directions and work collaboratively in a team
- high school diploma or equivalent preferred
- previous experience in a restaurant or dishwasher role is a plus
Job Duties
- assist in the set-up, operation, and cleanup of restaurant interior and exterior
- wash, store, and stock all plateware, glassware, utensils, and cooking equipment
- maintain the dishwashing machine
- ensure the dishwashing area is clean and sanitary
- lift and carry dish racks and trashcans
- communicate effectively with supervisors and teammates
- stand and maintain fast-paced workload for periods up to four hours
Job Criteria
Experience
No experience required
Job Location
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