
Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $62,000.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Accident
Life insurance
FSAs
401(k)
meals
employee discount
Paid Time Off
Employee assistance program (EAP)
Job Description
Pizza Lucé is a well-established restaurant known for its commitment to delivering an exceptional dining experience centered around its core values of Heart, Hospitality, and Hustle. Located in vibrant neighborhoods, Pizza Lucé has become a beloved destination for guests seeking not only delicious food but also a welcoming atmosphere where authenticity and inclusivity are celebrated. The company prides itself on creating an environment where both guests and team members feel valued and respected. This restaurant chain is deeply rooted in community engagement and fosters a culture that emphasizes teamwork, growth, and integrity at every level. The workplace culture at Pizza Lucé embraces diversity and encourages employees to bring their true selves to work, promoting a positive and supportive atmosphere that contributes to the overall guest and employee satisfaction.
The role of Restaurant Manager at Pizza Lucé St Paul offers a unique opportunity for seasoned hospitality professionals ready to advance their careers in a dynamic, team-oriented setting. This leadership position is integral to maintaining the high standards of service, food quality, and overall guest experience that guests have come to expect from the brand. As a Restaurant Manager, you will be charged with overseeing the daily operations of the restaurant, ensuring that all aspects run smoothly and efficiently. Your leadership will directly influence the atmosphere of the restaurant, the performance of the staff, and the satisfaction of each guest.
This position offers a competitive salary range from $55,500 to $62,000 annually, along with incentive pay that rewards exceptional performance. In addition to financial compensation, Pizza Lucé provides comprehensive benefits that include medical, dental, vision, accident, and life insurance, along with flexible spending accounts (FSAs). The company supports financial wellness with a 401(k) plan featuring an industry-leading company match, demonstrating its commitment to long-term employee security. Benefits also extend to meal perks using a Manager Meal Card valid at all locations, free on-shift meals, and generous employee discounts at the home store, which enhance the overall employment experience.
Work-life balance is a priority at Pizza Lucé, with the restaurant closing on major holidays such as Christmas Eve, Christmas Day, Easter, and Thanksgiving, enabling employees to spend valuable time with family and loved ones. Additional benefits include a free Employee Assistance Program (EAP) designed to support employee well-being, alongside referral and recognition programs that celebrate and reward employee contributions.
In this leadership role, you will serve as the Manager on Duty (MOD), acting as the point person to ensure operational excellence through effective staff leadership, training, and development. A key responsibility involves fostering a fun and inclusive work environment that motivates the team and promotes their professional growth. You will also oversee critical departments such as the Front of House, Bar, or Delivery, ensuring that every guest enjoys great food, smooth service, and a safe environment. Collaborative partnership with the General Manager on scheduling, quality control, and performance feedback is a critical component of success in this role.
Pizza Lucé is seeking candidates who approach challenges with calm confidence and a steady, solutions-focused mindset. Ideal candidates are reliable, organized, and ready to lead by example. Strong communication skills, integrity, and empathy are essential traits, enabling you to inspire and guide your team effectively. If you are passionate about hospitality, thrive in a fast-paced environment, and want to make a meaningful impact on your community and your team, this opportunity at Pizza Lucé St Paul could be the perfect next step in your career.
The role of Restaurant Manager at Pizza Lucé St Paul offers a unique opportunity for seasoned hospitality professionals ready to advance their careers in a dynamic, team-oriented setting. This leadership position is integral to maintaining the high standards of service, food quality, and overall guest experience that guests have come to expect from the brand. As a Restaurant Manager, you will be charged with overseeing the daily operations of the restaurant, ensuring that all aspects run smoothly and efficiently. Your leadership will directly influence the atmosphere of the restaurant, the performance of the staff, and the satisfaction of each guest.
This position offers a competitive salary range from $55,500 to $62,000 annually, along with incentive pay that rewards exceptional performance. In addition to financial compensation, Pizza Lucé provides comprehensive benefits that include medical, dental, vision, accident, and life insurance, along with flexible spending accounts (FSAs). The company supports financial wellness with a 401(k) plan featuring an industry-leading company match, demonstrating its commitment to long-term employee security. Benefits also extend to meal perks using a Manager Meal Card valid at all locations, free on-shift meals, and generous employee discounts at the home store, which enhance the overall employment experience.
Work-life balance is a priority at Pizza Lucé, with the restaurant closing on major holidays such as Christmas Eve, Christmas Day, Easter, and Thanksgiving, enabling employees to spend valuable time with family and loved ones. Additional benefits include a free Employee Assistance Program (EAP) designed to support employee well-being, alongside referral and recognition programs that celebrate and reward employee contributions.
In this leadership role, you will serve as the Manager on Duty (MOD), acting as the point person to ensure operational excellence through effective staff leadership, training, and development. A key responsibility involves fostering a fun and inclusive work environment that motivates the team and promotes their professional growth. You will also oversee critical departments such as the Front of House, Bar, or Delivery, ensuring that every guest enjoys great food, smooth service, and a safe environment. Collaborative partnership with the General Manager on scheduling, quality control, and performance feedback is a critical component of success in this role.
Pizza Lucé is seeking candidates who approach challenges with calm confidence and a steady, solutions-focused mindset. Ideal candidates are reliable, organized, and ready to lead by example. Strong communication skills, integrity, and empathy are essential traits, enabling you to inspire and guide your team effectively. If you are passionate about hospitality, thrive in a fast-paced environment, and want to make a meaningful impact on your community and your team, this opportunity at Pizza Lucé St Paul could be the perfect next step in your career.
Job Requirements
- High school diploma or equivalent
- minimum 3 years of restaurant management experience
- proven leadership skills
- excellent communication abilities
- ability to work flexible hours including evenings, weekends, and holidays
- strong organizational and multitasking skills
Job Qualifications
- Experienced restaurant leader who brings calm confidence to every shift
- driven by teamwork, curiosity, and growth
- strong communicator who leads with integrity and empathy
- reliable, organized, and ready to jump in wherever needed
Job Duties
- Lead restaurant operations and guest experience as Manager on Duty (MOD)
- hire, train, and develop staff while fostering a fun, inclusive culture
- oversee a key department (Front of House, Bar, or Delivery)
- ensure great food, smooth service, and a safe, welcoming environment
- partner with the GM on scheduling, quality, and performance feedback
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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