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Raising Cane's logo

Restaurant Crewmember - Weekend Availability

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $12.50
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Work Schedule

Rotating Shifts
Flexible
Day Shifts
Weekend Shifts
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Benefits

OnePass Gym Membership Program
401(k) with Safe Harbor Employer Match (age 21 and older)
Access to financial advisors for budget and retirement planning
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program

Job Description

Raising Cane's is a renowned fast-casual restaurant chain specializing in high-quality chicken finger meals. With a focus on delivering exceptional customer service and maintaining a fun and enthusiastic work environment, Raising Cane's has established itself as a beloved brand in the restaurant industry. Known for its commitment to quality, team culture, and community involvement, Raising Cane's is dedicated to providing a positive experience not only for its customers but also for its employees. The company operates multiple locations and continuously seeks dynamic individuals to join their team and contribute to their ongoing success and reputation.

As a Restaurant Crewmemb... Show More

Job Requirements

  • Must be 16 years of age or older
  • Provide quick and friendly service to all customers
  • Work together as a team, assisting other crewmembers in task completion
  • Work under pressure and at a fast pace
  • Align with Raising Cane's culture by balancing working hard and having fun
  • Take initiative
  • Comply with company policies

Job Qualifications

  • No previous restaurant experience required
  • Strong communication skills
  • Ability to work well in a team environment
  • Positive attitude and enthusiasm for customer service
  • Ability to follow instructions and safety procedures
  • Willingness to learn and grow within the company
  • Reliable and punctual

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • Kneel, bend, twist or stoop
  • Ascend or descend stairs
  • Reach and grasp objects including above head and below waistline
  • Excellent verbal and written communication
  • Ability to show up to scheduled shifts on time
  • Cleaning tables, floors and other areas of the restaurant
  • Taking orders from customers and processing payments efficiently
  • Follow proper safety procedures when handling and/or preparing food
  • Ability to multitask

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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