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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $15.50
Work Schedule
Flexible
Day Shifts
Benefits
Voluntary benefits through insurance marketplace
OnePass Gym Membership Program
401(k) with Safe Harbor Employer Match
Access to financial advisors for budget and retirement planning
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
closed for major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program
Job Description
Raising Cane's is a well-known fast-casual restaurant chain specializing in chicken fingers, recognized for its commitment to quality food and exceptional customer service. As a rapidly growing restaurant brand, Raising Cane's focuses on fostering an inclusive and engaging work environment that promotes teamwork, personal growth, and community involvement. The company values employees who take pride in their work and contribute positively to the team atmosphere. With locations across multiple states, Raising Cane's offers career opportunities for individuals passionate about the food industry and customer service, irrespective of prior experience.\n\nThis role of Restaurant Crewmember at Raising Cane's is essential to the... Show More
Job Requirements
- Must be 16 years of age or older
- provide all customers with quick and friendly service
- work together as a team assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
- work under pressure and at a fast pace
- align with Raising Caines culture by balancing working hard and having fun
- take initiative
- comply with company policies
Job Qualifications
- Experience in customer service, retail, cashiering, restaurant serving, kitchen work, cooking, or related roles preferred but not required
- strong communication skills
- ability to work as part of a team
- dependable and responsible work ethic
- enthusiastic and attentive attitude
- willingness to learn and grow in a fast-paced environment
- basic math skills for handling payments
Job Duties
- Lift and carry, push or pull heavy objects up to 50 pounds
- kneel, bend, twist or stoop
- ascend or descend stairs
- reach and grasp objects including above head and below waistline
- excellent verbal and written communication
- ability to show up to scheduled shifts on time
- cleaning tables, floors and other areas of the restaurant
- taking orders from customers and processing payments efficiently
- follow proper safety procedures when handling andor preparing food
- ability to multitask
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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