Raising Cane's logo

Restaurant Crewmember - Evening & Late Night Shift

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $15.50
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Work Schedule

Flexible
Day Shifts
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Benefits

Access to voluntary benefits through an insurance marketplace
Medical insurance
pharmacy insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
Hospital Indemnity insurance
legal insurance
auto insurance
renters insurance
ID theft protection
OnePass Gym Membership Program
401(k) with Safe Harbor Employer Match
Access to financial advisors for budget and retirement planning
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program

Job Description

Raising Cane's is a renowned fast-food restaurant chain specialized in serving high-quality chicken fingers and related menu items. Established in 1996, Raising Cane's has developed a strong reputation for its commitment to quality, customer service, and vibrant culture. Operating numerous locations across the United States and internationally, the restaurant prides itself on creating a unique dining experience that is both welcoming and enjoyable for customers. The company cultivates a work environment where teamwork, enthusiasm, and hard work are valued, making it a preferred employer within the fast-food service industry. Raising Cane's emphasizes employee development and community engagement, encouraging its team members to grow personally and professionally while contributing positively to their local communities.

This job opening is for Restaurant Crewmembers at Raising Cane's, a role critical to the restaurant's operation and customer experience. These team members are responsible for performing a variety of tasks that ensure the restaurant runs smoothly during all shifts, including opening, closing, and in-between hours. Starting pay for this position is $15.50 per hour, reflecting the company's commitment to competitive compensation. The role is designed to accommodate individuals with various backgrounds, whether they have previous experience in customer service, retail, or restaurant settings, or if they are new to the workforce entirely. No prior restaurant experience is necessary, as Raising Cane's provides comprehensive paid training to prepare each new team member for success.

As a Raising Cane's Restaurant Crewmember, employees will wear many hats, including taking orders, handling payments, preparing food, maintaining cleanliness, and ensuring high standards of customer service. The company values qualities such as communication, teamwork, responsibility, and genuine enthusiasm. Crewmembers are expected to be dependable, attentive, and proud of their work, contributing to a fun and supportive work environment. Additionally, Raising Cane's invests in the growth of its crewmembers by offering opportunities for pay increases within the first year through ongoing training, certifications, and performance assessments.

The role demands physical capability, including lifting, bending, and standing for extended periods, as well as the ability to operate in a fast-paced environment that requires multitasking and collaboration. Raising Cane's culture highlights the balance between working hard and having fun, making it an appealing workplace for motivated individuals seeking a dynamic and rewarding job in the food service industry.

Overall, this position at Raising Cane's represents an excellent opportunity for entry-level applicants and experienced workers alike who want to join a company that cares about employee growth, offers competitive wages, and fosters a vibrant team-oriented atmosphere. The benefits package is comprehensive, with voluntary insurance options, gym memberships, financial advising, and paid time off available to eligible employees. Raising Cane's is also an equal opportunity employer appreciative of individuality, ensuring an inclusive work environment for all team members.

Job Requirements

  • Must be 16 years of age or older
  • provide all customers with quick and friendly service
  • work together as a team, assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
  • work under pressure and at a fast pace
  • align with Raising Cane's culture by balancing working hard and having fun
  • take initiative
  • comply with company policies

Job Qualifications

  • Excellent verbal and written communication skills
  • ability to work as part of a team
  • friendly and courteous attitude
  • enthusiastic and hardworking nature
  • responsible and dependable work ethic
  • genuine and authentic personality
  • pride in performing quality work

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects including above head and below waistline
  • provide excellent verbal and written communication
  • show up to scheduled shifts on time
  • clean tables, floors and other areas of the restaurant
  • take orders from customers and process payments efficiently
  • follow proper safety procedures when handling and/or preparing food
  • ability to multitask

Job Criteria

Experience

Entry Level (1-2 years)


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