Raising Cane's logo

Restaurant Crewmember - Dinner/Close Shift

Job Overview

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Employment Type

Temporary
Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $12.00
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
Renter's insurance
ID theft protection
Gym membership program
401(k) with employer match
Financial planning access
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Holiday closure
Early closure for events
Casual Work Attire
flexible scheduling
Employee Discount Program

Job Description

Raising Cane's is a renowned fast-casual restaurant chain that specializes in serving high-quality chicken finger meals and a variety of delicious side dishes. Founded with a commitment to great food and outstanding customer service, Raising Cane's has become a beloved name in the restaurant industry, recognized not only for its signature menu but also for its vibrant culture that promotes teamwork, enthusiasm, and community involvement. The company prides itself on creating an upbeat and welcoming environment where both customers and employees feel valued and engaged. Known for its unique approach to customer service and employee development, Raising Cane's is more than just a restaurant - it's a place where people come together to work hard, have fun, and grow both personally and professionally. This commitment is evident in the way the company invests in its team members, offering paid training, career advancement opportunities, and a supportive culture that encourages genuine connections and pride in work.

The role of a Restaurant Crewmember at Raising Cane's is multifaceted and dynamic, perfectly suited for individuals who enjoy a fast-paced environment and diverse responsibilities. Starting with an hourly pay of $12.00, these positions are open for all shifts including opening, closing, and everything in between, offering flexibility that caters to various lifestyles and schedules. This entry-level position welcomes candidates from various backgrounds such as retail, customer service, or any food service experience, but prior restaurant experience is not a requirement as comprehensive paid training is provided. The role involves engaging directly with customers, taking orders, processing payments efficiently, and ensuring cleanliness and organization of the restaurant to uphold Raising Cane's high standards. Crewmembers are expected to be hardworking, responsible, and enthusiastic team players who communicate effectively and take pride in delivering excellent service.

Beyond the day-to-day tasks, Raising Cane's encourages personal and professional growth among its crewmembers. Within the first year, employees have the opportunity to increase their hourly pay by up to $1.50 through continued training, certifications, and performance evaluations, making this an exciting career path with tangible rewards for dedication and growth. The company culture balances working hard with having fun, creating a supportive atmosphere where employees are motivated to perform at their best while enjoying their roles. Benefits for hourly crew members include access to voluntary insurance benefits such as medical, dental, vision, life insurance, and more, alongside perks like a gym membership program, 401(k) with employer matching, education assistance, and a crewmember assistance program. The restaurant also offers paid time off, flexible scheduling, and employee discounts, ensuring a comprehensive and competitive package that supports employee well-being and satisfaction.

This role also requires physical stamina and the ability to perform tasks like lifting up to 50 pounds, standing for extended periods, bending, and multitasking in a fast-paced environment. It is essential for crewmembers to show reliability by being punctual and dependable while maintaining a positive and respectful attitude towards customers and coworkers alike. The position is ideal for those who thrive in team-oriented settings, enjoy engaging with people, and are eager to learn and grow within a well-established and respected restaurant brand.

Job Requirements

  • Must be 16 years of age or older
  • provide all customers with quick and friendly service
  • work together as a team, assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
  • work under pressure and at a fast pace
  • align with Raising Cane's culture by balancing working hard and having fun
  • take initiative
  • comply with company policies

Job Qualifications

  • No prior restaurant experience required
  • ability to communicate effectively with customers and team members
  • ability to work flexible shifts including opening and closing
  • enthusiasm for working in a fast-paced, team environment
  • willingness to learn and take initiative
  • good physical stamina to perform required tasks
  • commitment to providing excellent customer service

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects (including above head and below waistline)
  • excellent verbal and written communication
  • ability to show up to scheduled shifts on time
  • cleaning tables, floors and other areas of the restaurant
  • taking orders from customers and processing payments efficiently
  • follow proper safety procedures when handling and/or preparing food
  • ability to multitask

Job Criteria

Experience

Entry Level (1-2 years)


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