
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $12.00
Work Schedule
Flexible
Benefits
Access to voluntary benefits
OnePass Gym Membership Program
401(k) with Safe Harbor Employer Match
access to financial advisors
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
closed for major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program
Additional $1 per hour after 10pm
Job Description
Raising Cane's is a renowned restaurant chain specializing in high-quality chicken finger meals, known for its commitment to outstanding customer service and vibrant workplace culture. Established with the mission of serving fresh, delicious food made from simple ingredients, Raising Cane's has grown to be a beloved brand across the United States. The company prides itself on maintaining a fun and inclusive environment where employees, called Crewmembers, are valued not only as part of the team but also as vital contributors to its ongoing success and community impact. This is an ideal workplace for individuals seeking a supportive, growth-oriented atmosphere in the food service industry.\n\nThe role of a Restaurant Crewmember at Raising Cane's goes beyond the traditional position of typical restaurant staff. Crewmembers wear many hats, including taking orders, preparing food, delivering exceptional customer service, and ensuring the restaurant environment is clean and welcoming. This entry-level role is perfect for applicants with or without previous restaurant or customer service experience. Raising Cane's provides comprehensive paid training to equip every new Crewmember with the essential skills needed to thrive in the role. The company offers competitive starting pay at $12.00 per hour, with opportunities to earn up to an additional $1.50 per hour within the first year through training, certifications, and performance evaluations.\n\nThis role requires individuals who are hardworking, dependable, team-oriented, and enthusiastic about delivering excellent service. Responsibilities include working various shifts, such as opening, closing, and everything in between, making it a flexible opportunity suitable for diverse schedules. Raising Cane's values individuals who align with its culture of balancing working hard with having fun, emphasizing teamwork, communication, and a genuine commitment to doing a good job. Crewmembers are encouraged to take pride in their work and are supported to grow their careers in the restaurant industry within the company. Additionally, this role can impact the community positively, which is an essential aspect of Raising Cane's employee experience. The company ensures an inclusive and supportive environment with reasonable accommodations available for those with disabilities, promoting equal opportunity employment. Raising Cane's also offers appealing benefits and perks, including insurance options, retirement planning assistance, employee discounts, and flexible scheduling. For those looking to join a dynamic team where fun meets professional growth, this Restaurant Crewmember position is an excellent starting point.
Job Requirements
- Must be 16 years of age or older
- provide all customers with quick and friendly service
- work together as a team, assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
- work under pressure and at a fast pace
- comply with company policies
Job Qualifications
- Excellent communicator
- team player
- hardworking and attentive
- responsible and dependable
- authentic and genuine
- able to take initiative
- able to work efficiently under pressure
- aligns with Raising Cane's culture of working hard and having fun
Job Duties
- Lift and carry, push or pull heavy objects up to 50 pounds
- kneel, bend, twist or stoop
- ascend or descend stairs
- reach and grasp objects (including above head and below waistline)
- excellent verbal and written communication
- ability to show up to scheduled shifts on time
- cleaning tables, floors and other areas of the restaurant
- taking orders from customers and processing payments efficiently
- follow proper safety procedures when handling and/or preparing food
- ability to multitask
Job Criteria
Experience
No experience required
Job Location
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