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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $16.00
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) Plan
Paid Time Off
flexible scheduling
Employee Discount Program
Job Description
Raising Cane's is a well-established and beloved fast-food restaurant chain known for its unique focus on high-quality chicken finger meals and exceptional customer service. Founded with a mission to serve freshly prepared meals in a fun and enthusiastic environment, Raising Cane's has grown into a nationally recognized brand with a strong emphasis on team spirit, employee growth, and community involvement. The company prioritizes creating a dynamic and supportive workplace for its employees, fostering a culture where working hard is balanced with having fun. This approach has helped Raising Cane's build a loyal customer base and a dedicated workforce that aligns... Show More
Job Requirements
- Must be 16 years of age or older
- Provide all Customers with quick and friendly service
- Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service
- Work under pressure and at a fast pace
- Align with Raising Cane’s culture by balancing working hard and having fun
- Take initiative
- Comply with Company policies
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or food service is a plus but not required
- Strong communication skills
- Ability to work in a fast-paced environment
- Team player with excellent interpersonal skills
- Basic math skills for handling cash transactions
- Willingness to learn and adapt
- Positive attitude and enthusiasm
Job Duties
- Lift and carry, push or pull heavy objects up to 50 pounds
- Kneel, bend, twist or stoop
- Ascend or descend stairs
- Reach and grasp objects (including above head and below waistline)
- Excellent verbal and written communication
- Ability to show up to scheduled shifts on time
- Cleaning tables, floors and other areas of the Restaurant
- Taking orders from Customers and processing payments efficiently
- Follow proper safety procedures when handling and/or preparing food
- Ability to multitask
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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