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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $12.00 - $12.50
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
Paid Time Off
401(k) with employer match
Education Assistance
flexible scheduling
Employee Discount Program
Crewmember Assistance Program
Pet insurance
Gym membership program
Job Description
Raising Cane's is a renowned fast-food restaurant chain specializing primarily in high-quality chicken finger meals, known for its commitment to great food, exceptional service, and a fun work environment. Established with a passion for excellence and a culture centered on teamwork and customer satisfaction, Raising Cane's has expanded across various locations, delivering consistent and memorable dining experiences to its customers. As a prominent player in the restaurant industry, the company puts a strong emphasis on employee development, offering competitive pay and extensive benefits, making it an attractive employer for individuals seeking growth in the hospitality sector.
Raising Cane's is curr... Show More
Raising Cane's is curr... Show More
Job Requirements
- Must be 16 years of age or older
- provide quick and friendly service to all customers
- work collaboratively with other crewmembers to complete tasks and assignments
- comply with company policies
- reliable and punctual
- hard working and attentive
- responsible and dependable
- authentic and genuine
- able to balance working hard and having fun
Job Qualifications
- No previous restaurant experience required
- ability to work all shifts including opening, closing, and in-between
- excellent communication skills
- team player
- able to work under pressure and at a fast pace
- ability to take initiative
- align with company culture of working hard and having fun
Job Duties
- Lift and carry, push or pull heavy objects up to 50 pounds
- kneel, bend, twist or stoop
- ascend or descend stairs
- reach and grasp objects including above head and below waistline
- demonstrate excellent verbal and written communication
- show up to scheduled shifts on time
- clean tables, floors and other areas of the restaurant
- take orders from customers and process payments efficiently
- follow proper safety procedures when handling and/or preparing food
- multitask effectively
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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