
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $15.00
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
pharmacy benefits
Dental Insurance
Vision Insurance
Life insurance
short term disability
Hospital Indemnity insurance
legal insurance
auto insurance
renters insurance
ID theft protection
Gym membership
401K Plan with employer match
financial advisory services
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Holiday closure
Early closure for company events
Casual Work Attire
flexible scheduling
Employee Discount Program
Job Description
Raising Cane's is a renowned fast-food restaurant chain that specializes in chicken finger meals and has established itself as a beloved brand across the United States. Known for its distinct focus on quality and simplicity, Raising Cane's has created a loyal customer base by emphasizing fresh ingredients, signature sauces, and a friendly, community-oriented atmosphere. With numerous locations nationwide, Raising Cane's prides itself on fostering a workplace culture that values teamwork, enthusiasm, and personal growth.
The company is currently looking to hire Restaurant Crewmembers who will play an essential role in delivering exceptional customer service and maintaining operational excellence at their restaurants. Starting pay for this role begins at $15 per hour, with opportunities for pay increases up to an additional $1.50 per hour within the first year based on training completion, certifications, and performance evaluations. This entry-level position welcomes candidates from diverse backgrounds, including those without prior restaurant experience, as comprehensive paid training is provided to equip every new team member for success.
A Restaurant Crewmember at Raising Cane's is expected to wear many hats, including roles such as customer service associate, cashier, drive-thru cashier, kitchen lead, cook, prep cook, or server, ensuring that the restaurant operates smoothly and efficiently throughout all shifts—opening, closing, and the hours in between. Team members are cherished for qualities such as excellent communication, dependability, a hardworking spirit, and a positive attitude that embraces both the fun and responsibilities of working in a fast-paced food service environment.
Beyond the operational duties, Raising Cane's places high value on authenticity and pride in the work performed. Crewmembers are encouraged to contribute to a supportive and reliable team atmosphere, which is integral to sustaining the high standards the brand is known for. The culture here is centered on a balance of working hard and having fun, which is reflected in the company's emphasis on employee growth and community impact.
Benefits offered to hourly crew members at Raising Cane's include access to various voluntary insurance benefits such as medical, pharmacy, dental, and vision coverage, life and short-term disability insurance, hospital indemnity, legal insurance, auto and renter's insurance, and identity theft protection. Additional perks include one-pass gym membership programs, a 401(k) plan with employer matching for those over 21, financial advisory services, a crewmember assistance program, education assistance, and pet insurance. The company also promotes work-life balance with paid time off, closure on major holidays at select locations, early closure for company events, casual work attire, flexible scheduling, and an employee discount program via Perkspot.
The essential functions of the position are designed to ensure that crew members can meet both the physical and intellectual demands of the job. This includes lifting and carrying up to 50 pounds, moving through the restaurant environment with agility, handling orders and payments efficiently, maintaining cleanliness standards, and adhering to safety protocols when preparing or handling food. Demonstrating punctuality, multitasking skills, and strong verbal and written communication are critical for success in this role.
Candidates for the Crewmember position must be at least 16 years of age and possess the ability to provide quick, friendly service while working collaboratively with fellow team members to maintain consistent, high-quality service. The role requires individuals who thrive in fast-paced settings, show initiative, comply with company policies, and align with Raising Cane's culture of balance between diligence and enjoyment.
Raising Cane's is an equal opportunity employer that appreciates and values individuality among its employees. The restaurant is committed to creating an inclusive environment where everyone can thrive and contribute to the shared mission of serving delicious food with a smile and fostering a welcoming community atmosphere. Join Raising Cane's and become part of a team that not only serves great food but also invests in its people and supports their career and personal growth.
The company is currently looking to hire Restaurant Crewmembers who will play an essential role in delivering exceptional customer service and maintaining operational excellence at their restaurants. Starting pay for this role begins at $15 per hour, with opportunities for pay increases up to an additional $1.50 per hour within the first year based on training completion, certifications, and performance evaluations. This entry-level position welcomes candidates from diverse backgrounds, including those without prior restaurant experience, as comprehensive paid training is provided to equip every new team member for success.
A Restaurant Crewmember at Raising Cane's is expected to wear many hats, including roles such as customer service associate, cashier, drive-thru cashier, kitchen lead, cook, prep cook, or server, ensuring that the restaurant operates smoothly and efficiently throughout all shifts—opening, closing, and the hours in between. Team members are cherished for qualities such as excellent communication, dependability, a hardworking spirit, and a positive attitude that embraces both the fun and responsibilities of working in a fast-paced food service environment.
Beyond the operational duties, Raising Cane's places high value on authenticity and pride in the work performed. Crewmembers are encouraged to contribute to a supportive and reliable team atmosphere, which is integral to sustaining the high standards the brand is known for. The culture here is centered on a balance of working hard and having fun, which is reflected in the company's emphasis on employee growth and community impact.
Benefits offered to hourly crew members at Raising Cane's include access to various voluntary insurance benefits such as medical, pharmacy, dental, and vision coverage, life and short-term disability insurance, hospital indemnity, legal insurance, auto and renter's insurance, and identity theft protection. Additional perks include one-pass gym membership programs, a 401(k) plan with employer matching for those over 21, financial advisory services, a crewmember assistance program, education assistance, and pet insurance. The company also promotes work-life balance with paid time off, closure on major holidays at select locations, early closure for company events, casual work attire, flexible scheduling, and an employee discount program via Perkspot.
The essential functions of the position are designed to ensure that crew members can meet both the physical and intellectual demands of the job. This includes lifting and carrying up to 50 pounds, moving through the restaurant environment with agility, handling orders and payments efficiently, maintaining cleanliness standards, and adhering to safety protocols when preparing or handling food. Demonstrating punctuality, multitasking skills, and strong verbal and written communication are critical for success in this role.
Candidates for the Crewmember position must be at least 16 years of age and possess the ability to provide quick, friendly service while working collaboratively with fellow team members to maintain consistent, high-quality service. The role requires individuals who thrive in fast-paced settings, show initiative, comply with company policies, and align with Raising Cane's culture of balance between diligence and enjoyment.
Raising Cane's is an equal opportunity employer that appreciates and values individuality among its employees. The restaurant is committed to creating an inclusive environment where everyone can thrive and contribute to the shared mission of serving delicious food with a smile and fostering a welcoming community atmosphere. Join Raising Cane's and become part of a team that not only serves great food but also invests in its people and supports their career and personal growth.
Job Requirements
- Must be 16 years of age or older
- Provide quick and friendly service to all customers
- Work effectively as part of a team
- Ability to work under pressure at a fast pace
- Align with Raising Cane's culture of working hard and having fun
- Take initiative in job responsibilities
- Comply with all company policies
Job Qualifications
- No previous restaurant experience required
- Ability to work all shifts including opening and closing
- Strong verbal and written communication skills
- Team player with a positive attitude
- Ability to multitask effectively
- Responsible and dependable
- Genuine and enthusiastic personality
Job Duties
- Provide quick and friendly customer service
- Take customer orders and process payments efficiently
- Prepare and handle food following safety procedures
- Clean tables, floors, and other restaurant areas
- Lift, carry, push, or pull objects up to 50 pounds
- Work cooperatively with team members to ensure smooth operations
- Show up on time for scheduled shifts
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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