
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $20.00
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Medical insurance
pharmacy benefits
Dental Insurance
Vision Insurance
Life insurance
short term disability
Hospital Indemnity insurance
legal insurance
auto insurance
Renter's insurance
ID theft protection
Gym membership
401(k) with employer match
Financial planning assistance
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Holiday closure
Early closure for company events
Casual Work Attire
flexible scheduling
Employee Discount Program
Job Description
Raising Cane's is a well-known and rapidly growing restaurant chain specializing in high-quality chicken finger meals. Established with a mission to deliver exceptional customer service and a unique dining experience, Raising Cane's has become a favorite destination for many seeking casual dining with a focus on fresh, flavorful food. As a company, Raising Cane's is dedicated not only to serving great food but also to fostering a positive workplace environment where employees can thrive, grow, and feel valued. With numerous locations across various regions, Raising Cane's prides itself on a culture that balances working hard and having fun, making it an inviting place for both customers and employees alike.
The position of Restaurant Crewmember at Raising Cane's is a dynamic and versatile role that is critical to the success of each restaurant location. Crewmembers are expected to wear many hats, contributing to all aspects of restaurant operations including customer service, food preparation, and maintaining a clean and welcoming environment. This is an entry-level position with a starting pay of $20.00 per hour, offering competitive wages and ample opportunities for advancement within the company. Raising Cane's provides paid training for all new Crewmembers, ensuring that even those without previous restaurant experience can quickly learn the skills needed to excel. Employees have the potential to earn up to an additional $1.50 per hour within their first year through continued training, certifications, and performance reviews.
In this role, Crewmembers work a variety of shifts including opening, closing, and everything in between. This flexible scheduling accommodates various lifestyles and commitments, making the position accessible to many applicants. The company values qualities such as teamwork, excellent communication skills, enthusiasm, dependability, and a strong work ethic. Crewmembers are not only required to perform their tasks efficiently but also to contribute to a positive and friendly atmosphere that reflects Raising Cane's commitment to exceptional service.
Raising Cane's offers an extensive benefits package for its hourly Crewmembers, including access to voluntary benefits through an insurance marketplace that covers medical, pharmacy, dental, vision, life insurance, and other protections like short-term disability and legal insurance. Additional benefits include a gym membership program, a 401(k) with employer match, financial planning assistance, education assistance, pet insurance, and an employee assistance program. The restaurant is committed to supporting the overall well-being and development of its staff.
Essential functions of the job include physical demands such as lifting up to 50 pounds, kneeling, bending, twisting, and standing for extended periods, as well as responsibilities like cleaning, taking orders, handling payments, food safety, and multitasking in a fast-paced environment. The ability to communicate effectively, be punctual, and work well under pressure are critical. Raising Cane's seeks individuals who can align with its culture of balancing hard work with fun, demonstrate initiative, and comply with company policies.
The Restaurant Crewmember role at Raising Cane's is ideal for individuals looking for a fun, supportive, and growth-oriented work environment where they can develop valuable skills, earn competitive pay, and be part of a team that values authenticity and pride in a job well done. Whether you have prior experience in customer service or are new to the restaurant industry, Raising Cane's welcomes you to join their team and start a rewarding career.
The position of Restaurant Crewmember at Raising Cane's is a dynamic and versatile role that is critical to the success of each restaurant location. Crewmembers are expected to wear many hats, contributing to all aspects of restaurant operations including customer service, food preparation, and maintaining a clean and welcoming environment. This is an entry-level position with a starting pay of $20.00 per hour, offering competitive wages and ample opportunities for advancement within the company. Raising Cane's provides paid training for all new Crewmembers, ensuring that even those without previous restaurant experience can quickly learn the skills needed to excel. Employees have the potential to earn up to an additional $1.50 per hour within their first year through continued training, certifications, and performance reviews.
In this role, Crewmembers work a variety of shifts including opening, closing, and everything in between. This flexible scheduling accommodates various lifestyles and commitments, making the position accessible to many applicants. The company values qualities such as teamwork, excellent communication skills, enthusiasm, dependability, and a strong work ethic. Crewmembers are not only required to perform their tasks efficiently but also to contribute to a positive and friendly atmosphere that reflects Raising Cane's commitment to exceptional service.
Raising Cane's offers an extensive benefits package for its hourly Crewmembers, including access to voluntary benefits through an insurance marketplace that covers medical, pharmacy, dental, vision, life insurance, and other protections like short-term disability and legal insurance. Additional benefits include a gym membership program, a 401(k) with employer match, financial planning assistance, education assistance, pet insurance, and an employee assistance program. The restaurant is committed to supporting the overall well-being and development of its staff.
Essential functions of the job include physical demands such as lifting up to 50 pounds, kneeling, bending, twisting, and standing for extended periods, as well as responsibilities like cleaning, taking orders, handling payments, food safety, and multitasking in a fast-paced environment. The ability to communicate effectively, be punctual, and work well under pressure are critical. Raising Cane's seeks individuals who can align with its culture of balancing hard work with fun, demonstrate initiative, and comply with company policies.
The Restaurant Crewmember role at Raising Cane's is ideal for individuals looking for a fun, supportive, and growth-oriented work environment where they can develop valuable skills, earn competitive pay, and be part of a team that values authenticity and pride in a job well done. Whether you have prior experience in customer service or are new to the restaurant industry, Raising Cane's welcomes you to join their team and start a rewarding career.
Job Requirements
- Must be 16 years of age or older
- Provide all customers with quick and friendly service
- Work together as a team, assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
- Work under pressure and at a fast pace
- Align with Raising Cane's culture by balancing working hard and having fun
- Take initiative
- Comply with company policies
Job Qualifications
- Excellent verbal and written communication skills
- Ability to multitask in a fast-paced environment
- Team player with a positive attitude
- Ability to provide quick and friendly service
- Responsible and dependable
- Hard working and attentive
- Ability to follow company policies
Job Duties
- Lift and carry, push or pull heavy objects up to 50 pounds
- Kneel, bend, twist or stoop
- Ascend or descend stairs
- Reach and grasp objects (including above head and below waistline)
- Clean tables, floors and other areas of the restaurant
- Take orders from customers and process payments efficiently
- Follow proper safety procedures when handling and/or preparing food
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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