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Restaurant Crew - Up to $20.03/hr

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $20.03
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Tips
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
Wellness time
Parental leave
free meal
401(k)
Merch shop

Job Description

Sweetgreen is a prominent national restaurant brand committed to promoting healthier communities by connecting people to real, fresh food. Established in 2007, Sweetgreen has transformed the fast-food landscape by delivering flavorful, wholesome meals that are rooted in strong relationships with local farmers and community partners. The brand emphasizes sustainability, quality ingredients, and thoughtful preparation, which has gathered a loyal customer base that values both taste and health. Sweetgreen is dedicated to fostering an inclusive and welcoming workplace where all employees have the opportunity to develop professionally and personally, supporting a culture of growth, teamwork, and purpose. With a presence across the United States, Sweetgreen continues to expand its mission of reshaping fast food to make it more nutritious, accessible, and environmentally conscious.

Joining Sweetgreen as a Team Member means becoming part of a larger movement that goes beyond just working in a restaurant. This is a role for individuals passionate about food, hospitality, and creating meaningful guest experiences every day. As a Team Member, your responsibilities include working on the line, prepping ingredients, and warmly welcoming guests to ensure they feel valued and cared for. The role requires delivering first-class hospitality by serving fresh food that is fast, precise, and thoughtfully made. You'll maintain a clean and organized station to support smooth service and an efficient workflow, while adhering strictly to food safety, sanitation, and allergen protocols to uphold the trust and standards that Sweetgreen is known for. Working collaboratively with teammates is critical, especially during busy periods, to balance preparation, service, and restocking duties.

Sweetgreen also offers team members a supportive, high-energy work environment where growth opportunities abound. Top-performing team members can advance into leadership and general management roles within three years, making this job a strong pathway for those interested in career progression. Additionally, Sweetgreen provides competitive wages, with tips depending on location and role, and a variety of benefits including medical, dental, and vision insurance options for both part-time and full-time employees. Paid vacation, wellness time, parental leave, and a free meal every shift further enhance the employee experience. The company also supports financial planning through a 401(k) plan and offers unique perks such as a Team Member Merch Shop where staff can earn and purchase custom Sweetgreen gear.

Sweetgreen values diversity and equal opportunity, ensuring that all employees and applicants are treated fairly regardless of gender, age, race, religion, disability, veteran status, or any other protected characteristic. The company participates in the federal E-Verify program to confirm employment eligibility and provides accommodations as required by law. Working at Sweetgreen is not only a job; it’s an opportunity to contribute to a healthier future while advancing your personal and professional goals in a thriving, mission-driven environment.

Job Requirements

  • Must be available to work a minimum of 12 hours per week
  • Routinely handle items up to 5-25 lbs and occasionally handle items 40-50 lbs
  • Ability to bend for accessing low areas and handling items
  • Reach for accessing high areas and handling items
  • Stand and walk for extended periods including moving between areas
  • Squat for accessing low areas and handling items
  • Pull to manage tasks requiring pulling items or equipment
  • Exhibit manual dexterity for typing, interacting with systems, handling tools such as knives, thermometers, and POS systems, and managing cleaning tools
  • Physical mobility to navigate stairs, doors, ramps, elevators, and use equipment
  • Maintain physical endurance to sustain energy and efficiency through long shifts and peak periods
  • Coordination skills for balance, multitasking, and handling bulky items or equipment in tight spaces
  • Must be 18 years of age or older
  • Must be authorized to work in the United States

Job Qualifications

  • Passion for food, hospitality, and creating positive guest experiences
  • Ability to work in fast-paced, people-centered environments
  • Reliable, detail-oriented, and quality-driven work ethic
  • Eagerness to learn new skills and grow across multiple stations
  • Energetic, accountable, and team-first mindset
  • Desire for growth, stability, and long-term opportunity

Job Duties

  • Deliver warm, genuine hospitality making every guest feel welcomed, cared for, and valued
  • Prep and serve fresh food with speed and precision ensuring great taste, portions, and presentation
  • Build accurate, high-quality orders that meet Sweetgreen's food and brand standards
  • Keep your station clean, stocked, and organized to support smooth service and strong flow
  • Follow food safety, sanitation, and allergen protocols to protect guest trust and team standards
  • Work seamlessly with teammates to balance prep, service, and restocking especially during busy shifts

Job Criteria

Experience

Entry Level (1-2 years)


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