Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $18.00
Work Schedule
Night Shifts
Benefits
free meal during shift
employee discount
1.5x pay on company holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) retirement plan
Employer health savings account match
Employee Stock
Job Description
Wonder is an innovative mealtime platform that revolutionizes the way people enjoy food. The company operates by bringing an extensive menu experience from over 20 exclusive restaurants into one seamless order, allowing customers to mix and match hundreds of dishes, ensuring that everyone gets exactly what they want. This unique concept eliminates the hassle of multiple orders and offers $0 delivery fees with options for dine-in or pickup at a local Wonder location. Each dish is freshly prepared on-site by a professional culinary team and served hot, promising high-quality dining anytime. Behind the scenes, Wonder manages every aspect of the dining experience, from recipe development to the proprietary technology powering their platform. This approach allows Wonder to maintain exceptional quality, variety, and consistency on a large scale.
At Wonder, the focus is on making world-class food accessible to all. The company embodies a progressive workplace culture that values diversity, equity, and inclusion. Their hiring practices are objective and champion potential over preconceived notions, fostering an environment where all employees can thrive. This dedication extends to compliance with federal employment eligibility verification through E-Verify, as well as participation in an Automated Employment Decision Tool (AEDT) to ensure fairness in their hiring processes.
The Team Member role at Wonder offers an exciting opportunity for individuals passionate about food service and hospitality to join a dynamic and growing company. This position is crucial in delivering an exceptional customer experience by executing food preparation and service with high standards and care. Employees in this role work closely with a collaborative team in a fast-paced kitchen environment that values positive energy and skill development.
The job location is in Tyngsborough, and the position is available both full-time and part-time, providing flexible work options for a variety of schedules. The base pay rate is $18.00 per hour, with an additional $2.00 hourly premium for overnight shifts worked between midnight and 5 a.m., recognizing the extra effort required for late-night shifts. Wonder also offers opportunities for pay increases, including $0.50 per hour for Certified Team Members and $1.50 per hour for Trainers, rewarding employees who commit to mastering their roles and contributing to the training and development of their peers.
Wonder makes the workplace rewarding beyond just pay. They provide free meals during shifts and employee discounts that enhance the overall work experience. Employees receive 1.5 times pay on company holidays, along with comprehensive medical, dental, and vision insurance coverage. The company pays 100% of life insurance premiums and offers a 401(k) retirement plan with an employer health savings account (HSA) match. Employees can also participate in an employee stock program, reinforcing the company's commitment to sharing success with its team members.
The role requires mastering multiple duties, including preparing menu items to Wonder's high standards while maintaining cleanliness and organization in the kitchen. Team Members are expected to follow strict HACCP and food safety guidelines, manage inventory, and ensure accuracy in order preparation. In addition to food preparation, the role involves delivering outstanding hospitality by greeting guests, assisting with orders and payments, and supporting meal kit and delivery operations.
Team Members also help maintain the cleanliness and order of the restaurant facilities, wash and restock utensils, and properly manage waste and recycling. The position demands a collaborative spirit, supporting teammates and maintaining a positive and high-energy workplace atmosphere. Employees are encouraged to grow their skills and career as they take on new responsibilities in a supportive environment where leadership is invested in their development.
In sum, Wonder offers an enriching job experience with growth potential in a fast-growing, stable company dedicated to quality and customer satisfaction in the food service industry.
At Wonder, the focus is on making world-class food accessible to all. The company embodies a progressive workplace culture that values diversity, equity, and inclusion. Their hiring practices are objective and champion potential over preconceived notions, fostering an environment where all employees can thrive. This dedication extends to compliance with federal employment eligibility verification through E-Verify, as well as participation in an Automated Employment Decision Tool (AEDT) to ensure fairness in their hiring processes.
The Team Member role at Wonder offers an exciting opportunity for individuals passionate about food service and hospitality to join a dynamic and growing company. This position is crucial in delivering an exceptional customer experience by executing food preparation and service with high standards and care. Employees in this role work closely with a collaborative team in a fast-paced kitchen environment that values positive energy and skill development.
The job location is in Tyngsborough, and the position is available both full-time and part-time, providing flexible work options for a variety of schedules. The base pay rate is $18.00 per hour, with an additional $2.00 hourly premium for overnight shifts worked between midnight and 5 a.m., recognizing the extra effort required for late-night shifts. Wonder also offers opportunities for pay increases, including $0.50 per hour for Certified Team Members and $1.50 per hour for Trainers, rewarding employees who commit to mastering their roles and contributing to the training and development of their peers.
Wonder makes the workplace rewarding beyond just pay. They provide free meals during shifts and employee discounts that enhance the overall work experience. Employees receive 1.5 times pay on company holidays, along with comprehensive medical, dental, and vision insurance coverage. The company pays 100% of life insurance premiums and offers a 401(k) retirement plan with an employer health savings account (HSA) match. Employees can also participate in an employee stock program, reinforcing the company's commitment to sharing success with its team members.
The role requires mastering multiple duties, including preparing menu items to Wonder's high standards while maintaining cleanliness and organization in the kitchen. Team Members are expected to follow strict HACCP and food safety guidelines, manage inventory, and ensure accuracy in order preparation. In addition to food preparation, the role involves delivering outstanding hospitality by greeting guests, assisting with orders and payments, and supporting meal kit and delivery operations.
Team Members also help maintain the cleanliness and order of the restaurant facilities, wash and restock utensils, and properly manage waste and recycling. The position demands a collaborative spirit, supporting teammates and maintaining a positive and high-energy workplace atmosphere. Employees are encouraged to grow their skills and career as they take on new responsibilities in a supportive environment where leadership is invested in their development.
In sum, Wonder offers an enriching job experience with growth potential in a fast-growing, stable company dedicated to quality and customer satisfaction in the food service industry.
Job Requirements
- must be 18 years old and legally authorized to work in the US
- must be able to lift 50 pounds
- must be able to stand for a full shift while working
- must have weekend availability
- food handler certification (or willingness to obtain) if required by state, county or local health departments
Job Qualifications
- 6+ months of experience in a fast-paced kitchen or customer-facing role
- ability to work with speed, accuracy, and strong attention to detail
- solid organization, clear verbal communication, and ability to follow directions
- team-oriented with basic knowledge of food safety and sanitation practices
Job Duties
- prepare menu items to wonder standards while keeping stations clean, stocked, and organized
- follow HACCP and all food-safety guidelines, including proper temperatures and storage
- manage inventory scans, pack accurate portions, and ensure every order is correct before it goes out
- greet guests warmly and assist with orders, pickups, payments, and the wonder app
- share knowledge about our concepts, support meal-kit and delivery operations, and ensure dispatch accuracy
- participate in light local marketing activities (flyers, street engagement, etc.)
- maintain top-tier sanitation and cleanliness across kitchen and dining areas
- wash, clean, and restock cookware, utensils, and equipment throughout the shift
- manage trash/recycling properly and report equipment issues promptly
- support teammates, jump in where needed, and maintain a positive, high-energy environment
- perform additional duties as assigned
- work in a positive, energetic environment where teammates support each other and leaders invest in your development
Job Criteria
Experience
No experience required
Job Location
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