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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
employee discount
Dental Insurance
Health Insurance
flexible schedule
Referral program
401(k)
Employee assistance program
401(k) matching
Paid Time Off
Vision Insurance
Job Description
Hattie B's Hot Chicken is a renowned restaurant specializing in Nashville-style hot chicken, with a strong presence in the Birmingham, Alabama area. Known for its flavorful and spicy dishes, Hattie B's has built a loyal customer base and a reputation for excellent food and friendly service. The Birmingham location, situated at 2808 7th Ave S, #101, offers an energetic and welcoming environment where team members can grow their culinary and hospitality skills. The company prides itself on a supportive work culture and provides opportunities for both full-time and part-time employment.
This job opening is specifically for kind and positive individua... Show More
This job opening is specifically for kind and positive individua... Show More
Job Requirements
- Ability to commute to Birmingham, AL 35233
- Willingness to relocate to Birmingham, AL 35233 before starting work
- Available for full-time or part-time work
- Positive and kind attitude
- Ability to work in a fast-paced restaurant environment
- Commitment to quality and food safety standards
Job Qualifications
- Proven experience in food preparation and cooking within a restaurant or kitchen environment
- Strong food handling and culinary skills
- Familiarity with meal preparation and knife skills
- Experience in food service and the food industry
- Knowledge of dietary department operations and menu planning is a plus
- Catering and serving experience is advantageous
Job Duties
- Prepare and cook food items according to Hattie B's standards and recipes
- Ensure proper food handling and safety protocols are followed at all times
- Assist in meal preparation and presentation for customers
- Maintain cleanliness and organization of the kitchen and food service areas
- Collaborate with team members to ensure efficient service and customer satisfaction
- Participate in menu planning and catering events as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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