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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $17.50
Work Schedule
Weekend Shifts
Night Shifts
Benefits
free meal during shift
employee discount
1.5x pay on company holidays
Medical insurance
Dental Insurance
Vision Insurance
Employer-paid life insurance
401(k) retirement plan
Employer health savings account match
Employee Stock
Job Description
Wonder is a dynamic food service company revolutionizing the mealtime experience by making world-class food accessible to everyone. Known for its innovative concept that allows guests to order from over 20 exclusive restaurants in a single order, Wonder offers unparalleled variety and convenience. Their culinary team crafts dishes on-site, ensuring fresh, made-to-order meals served hot either for dine-in or pickup. Behind the scenes, Wonder controls every element of the dining experience from recipe development to technology integration, ensuring quality, consistency, and an exceptional customer journey. Operating in Bedford, Wonder is committed to fostering a workplace culture where employees are supported... Show More
Job Requirements
- Must be 18 years old and legally authorized to work in the US
- must be able to lift 50 pounds
- must be able to stand for a full shift while working
- must have weekend availability
Job Qualifications
- 6+ months of experience in a fast-paced kitchen or customer-facing role
- ability to work with speed, accuracy, and strong attention to detail
- solid organization, clear verbal communication, and ability to follow directions
- team-oriented with basic knowledge of food safety and sanitation practices
Job Duties
- Prepare menu items to Wonder standards while keeping stations clean, stocked, and organized
- follow HACCP and all food-safety guidelines, including proper temperatures and storage
- manage inventory scans, pack accurate portions, and ensure every order is correct before it goes out
- greet guests warmly and assist with orders, pickups, payments, and the Wonder app
- share knowledge about our concepts, support meal-kit and delivery operations, and ensure dispatch accuracy
- participate in light local marketing activities such as flyers and street engagement
- maintain top-tier sanitation and cleanliness across kitchen and dining areas
- wash, clean, and restock cookware, utensils, and equipment throughout the shift
- manage trash and recycling properly and report equipment issues promptly
- support teammates, jump in where needed, and maintain a positive, high-energy environment
- perform additional duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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