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Applebee's logo

Restaurant Cook - Urgently Hiring

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.00 - $17.50
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
Retirement Plan

Job Description

Applebee's - Montgomery is a well-established restaurant located in Albuquerque, NM, known for providing a welcoming dining experience with a menu full of American-style favorites. As part of a respected chain, Applebee's emphasizes not only great food but also a commitment to excellent customer service, community involvement, and a friendly atmosphere. The restaurant is continuously seeking passionate individuals to join its team, contributing to the vibrant and bustling kitchen environment where teamwork and quality are paramount. Working at Applebee's provides an opportunity to grow professionally within a company that values dedication and hard work, offering both part-time and full-time positions... Show More

Job Requirements

  • High school diploma or equivalent preferred but not mandatory
  • Previous experience in cooking or related kitchen work preferred
  • Food Handlers certification or willingness to obtain
  • Ability to work full time or part time
  • Willingness to follow health and safety procedures
  • Ability to stand for long periods
  • Flexibility to work various shifts including evenings and weekends

Job Qualifications

  • Previous cook, line cook, prep cook, sous chef or other back of house experience is beneficial
  • High school diploma or equivalent preferred but not mandatory
  • Food Handlers certification or willingness to obtain
  • Ability to follow recipes and special dietary restrictions
  • Strong work ethic and willingness to learn
  • Good communication and teamwork skills

Job Duties

  • Prepare food items according to the menu, recipes, and special dietary or nutritional restrictions
  • Determine food and supplies needed to keep the kitchen running and stocked during service
  • Ensure proper health procedures are followed in the kitchen
  • Maintain or exceed standards of appearance, cleanliness, hygiene, and health
  • Collaborate with kitchen staff to ensure timely and quality food preparation
  • Adhere to safety and sanitation guidelines
  • Assist in receiving and storing food supplies

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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