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Restaurant Cook - Urgently Hiring

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.25 - $19.25
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Work Schedule

Standard Hours
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Benefits

flexible schedule
Employee Discounts
Paid training
Opportunities for advancement
Team-oriented environment
Health Insurance
Paid Time Off

Job Description

Applebee's - Cottage Grove is a well-established casual dining restaurant located in Cottage Grove, Minnesota. As part of the globally recognized Applebee's Neighborhood Grill + Bar chain, the location is committed to delivering a warm and welcoming dining experience to its guests. Known for its diverse menu featuring classic American dishes, Applebee's offers a vibrant atmosphere where customers can enjoy quality meals and exceptional service. The restaurant prides itself on community involvement, consistent food quality, and fostering a friendly environment for both guests and employees. Applebee's - Cottage Grove operates with a customer-first approach, emphasizing hospitality, efficiency, and teamwork.

Job Requirements

  • High school diploma or equivalent preferred
  • Previous cook, line cook, prep cook, or sous chef experience beneficial
  • Food Handler certification or willingness to obtain
  • Ability to work full time or part time
  • Strong work ethic
  • Willingness to learn
  • Ability to follow health and safety standards

Job Qualifications

  • Previous cook or line cook experience preferred
  • Understanding of kitchen sanitation standards
  • Ability to follow detailed recipes and instructions
  • Basic knowledge of food safety regulations
  • High school diploma or equivalent preferred
  • Food Handler certification or willingness to obtain
  • Strong work ethic and willingness to learn

Job Duties

  • Prepare food items according to menu and recipes
  • Meet quantity and deadline requirements for food preparation
  • Maintain cleanliness and hygiene standards in the kitchen
  • Follow proper health and safety procedures
  • Determine food and supplies needed for service
  • Accommodate special dietary or nutritional requests
  • Collaborate with kitchen staff to ensure smooth operations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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