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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.75 - $15.00
Benefits
flexible schedule
Employee Discounts
Training and development opportunities
supportive work environment
Opportunities for advancement
Job Description
Applebee's Grill + Bar - Strongsville is a well-established casual dining restaurant located in Strongsville, Ohio. Known for its vibrant atmosphere and a wide variety of classic American dishes, Applebee's focuses on delivering exceptional hospitality and quality food to customers in a welcoming environment. The restaurant has built a reputation for providing friendly service and a menu that caters to a broad range of tastes and dietary preferences. Whether guests are celebrating special occasions or enjoying a casual meal, Applebee's Grill + Bar ensures an inviting and enjoyable dining experience.
The role of a Restaurant Cook at Applebee'... Show More
The role of a Restaurant Cook at Applebee'... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous cooking experience beneficial
- Willingness to obtain food handler certification
- Ability to work full time or part time
- Strong work ethic
- Willingness to learn
- Ability to follow health and safety guidelines
Job Qualifications
- Previous cook, line cook, prep cook, sous chef, or other back of house experience beneficial
- High school diploma or equivalent preferred
- Food handler certification or willingness to obtain
- Strong work ethic
- Willingness to learn
- Ability to follow recipes and adhere to health standards
- Good communication skills
Job Duties
- Prepare food items according to the menu, recipes, and special dietary or nutritional restrictions
- Determine food and supplies needed to keep the kitchen running and stocked during service
- Ensure proper health procedures are followed
- Maintain or exceed standards of appearance, cleanliness, hygiene, and health
- Prepare all foods to meet quantity and deadline requirements
- Monitor kitchen inventory and communicate supply needs
- Collaborate with kitchen and service staff to ensure timely food preparation
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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