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Restaurant Cook - Food Service Team Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.00 - $17.50
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
employee discount
flexible schedule
Training and Development
401(k) Plan
team environment

Job Description

Applebee's - Streetsboro is a well-established casual dining restaurant located in Streetsboro, Ohio. As part of the larger Applebee's Neighborhood Grill & Bar chain, the restaurant offers a welcoming environment focused on delivering classic American dishes with a friendly neighborhood vibe. Applebee's is known for its commitment to quality food, excellent service, and a warm atmosphere that resonates with families, friends, and community members alike. The Streetsboro location follows this tradition, ensuring guests have memorable dining experiences through delicious menu options and attentive service.

The role of Restaurant Cook at Applebee's - Streetsboro is an essential position responsible for ... Show More

Job Requirements

  • high school diploma or equivalent preferred
  • previous experience in a cooking or food preparation role preferred
  • Food Handlers certification or willingness to obtain
  • ability to work flexible hours including evenings and weekends
  • strong work ethic
  • ability to stand for extended periods
  • willingness to follow safety and hygiene standards

Job Qualifications

  • previous experience as a cook, line cook, prep cook, or similar BOH role preferred
  • strong work ethic and willingness to learn
  • ability to follow recipes and food safety standards
  • high school diploma or equivalent preferred
  • Food Handlers certification or willingness to obtain
  • good communication and teamwork skills

Job Duties

  • prepare food items according to the menu and recipes
  • ensure food meets quality and safety standards
  • follow health and hygiene procedures
  • manage food supplies and inventory
  • maintain cleanliness of kitchen and work areas
  • assist in meeting quantity and deadline requirements
  • adhere to special dietary and nutritional restrictions

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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