Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $18.75
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career development opportunities
meal discounts
Retirement Plan
Job Description
Applebee's Grill + Bar - Manchester is a well-established casual dining restaurant located in Manchester, New Hampshire. Known for its vibrant atmosphere and a diverse menu featuring American favorites, Applebee's provides a welcoming place for guests to enjoy quality food and excellent service. As part of a nationally recognized chain, Applebee's emphasizes not only great food but also community involvement and employee development. The restaurant prides itself on creating a positive and energetic environment where team members can grow their culinary skills while providing memorable dining experiences for customers. Whether you are new to the culinary field or have prior experience, Applebee's Grill + Bar - Manchester offers opportunities for both full-time and part-time employment, catering to a wide range of schedules and career goals. This position suits individuals who value teamwork, quality, and a fast-paced work environment.
The Restaurant Cook role at Applebee's Grill + Bar - Manchester is a vital position within the kitchen staff, responsible for preparing food items according to company recipes, menu specifications, and any dietary restrictions to ensure guest satisfaction. This position requires attention to detail to meet quality standards as well as the ability to manage time effectively to meet order deadlines during busy service periods. The cook plays a critical role in maintaining kitchen efficiency by determining necessary food and supplies to keep the operation running smoothly. Adherence to all health and safety procedures is mandatory to uphold the restaurant’s reputation for cleanliness and food safety. This role is ideal for candidates who have previous experience in cooking or line cooking, such as prep cook or sous chef roles, but Applebee's is also open to training individuals with a strong work ethic and willingness to learn. While having a high school diploma or equivalent is preferred, it is not a strict requirement, and obtaining a Food Handlers certification is necessary or can be completed after hire. Overall, this position offers a great opportunity to develop culinary skills, work in a fast-paced restaurant setting, and potentially advance within a respected hospitality brand, making it an excellent entry point or career step in the food service industry.
The Restaurant Cook role at Applebee's Grill + Bar - Manchester is a vital position within the kitchen staff, responsible for preparing food items according to company recipes, menu specifications, and any dietary restrictions to ensure guest satisfaction. This position requires attention to detail to meet quality standards as well as the ability to manage time effectively to meet order deadlines during busy service periods. The cook plays a critical role in maintaining kitchen efficiency by determining necessary food and supplies to keep the operation running smoothly. Adherence to all health and safety procedures is mandatory to uphold the restaurant’s reputation for cleanliness and food safety. This role is ideal for candidates who have previous experience in cooking or line cooking, such as prep cook or sous chef roles, but Applebee's is also open to training individuals with a strong work ethic and willingness to learn. While having a high school diploma or equivalent is preferred, it is not a strict requirement, and obtaining a Food Handlers certification is necessary or can be completed after hire. Overall, this position offers a great opportunity to develop culinary skills, work in a fast-paced restaurant setting, and potentially advance within a respected hospitality brand, making it an excellent entry point or career step in the food service industry.
Job Requirements
- High school diploma or equivalent preferred
- Previous cooking experience preferred but not mandatory
- Food Handlers certification or willingness to obtain
- Ability to work full time or part time
- Strong work ethic
- Willingness to learn and follow instructions
- Ability to maintain kitchen cleanliness and adhere to health standards
Job Qualifications
- High school diploma or equivalent preferred
- Previous cook or line cook experience beneficial
- Knowledge of basic cooking techniques
- Ability to follow recipes and kitchen procedures
- Food Handlers certification or willingness to obtain
- Strong work ethic and willingness to learn
- Good communication and teamwork skills
Job Duties
- Prepare food items according to menu recipes and dietary restrictions
- Ensure food preparation meets hospitality and service standards
- Determine food and supplies needed to keep the kitchen stocked
- Maintain cleanliness and hygiene standards in the kitchen
- Follow health and safety procedures strictly
- Manage food quantity and meet deadline requirements
- Assist in inventory management and kitchen organization
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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