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Restaurant Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $15.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee wellness programs
retirement savings plan
Employee Discounts
Career development opportunities

Job Description

Life Time is a leading health and wellness company that operates a collection of fitness centers offering a broad range of services, including gyms, pools, spas, and healthy dining options. Known for its commitment to promoting a healthy lifestyle, Life Time combines state-of-the-art fitness amenities with engaging programs and nutritious food choices, creating an all-encompassing environment for its members. The company prioritizes fostering an inclusive, diverse, and equitable workplace, respecting the unique contributions of every team member. Life Time’s mission revolves around supporting individuals on their wellness journeys not just through exercise but also through mindful nutrition and community engagement.... Show More

Job Requirements

  • High school diploma or GED
  • Ability to routinely and repetitively bend to lift more than 20 lbs
  • Ability to work in a stationery position and move about the Cafe for prolonged periods of time
  • ServSafe certification required within the first 90 days of hire
  • CPR/AED certification required within the first 30 days of hire

Job Qualifications

  • High school diploma or GED
  • Experience in restaurant with fast casual or full service experience preferred
  • Experience prepping recipes preferred
  • ServSafe certification required within the first 90 days of hire
  • CPR/AED certification required within the first 30 days of hire

Job Duties

  • Adheres to the daily needs for the Bistro including but not limited to stocking supplies maintaining cleanliness and ensuring safety of kitchen
  • Maintains LifeCafe and kitchen cleanliness including but not limited to sweeping mopping cleaning kitchen equipment and washing dishes
  • Manages the flow of food production in conjunction with the sandwich and salad stations
  • Follows recipes to ensure consistency freshness and quality of ingredients while preparing food

Job Location

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