RESTAURANT COCKTAIL SERVER- PART TIME

Hyatt is a globally recognized leader in the hospitality industry, known for its dedication to providing guests with exceptional experiences. As a luxury hotel and resort company, Hyatt has cultivated a reputation for delivering quality service, elegance, and comfort through its diverse portfolio of properties worldwide. Hyatt strives to foster an environment where employees grow professionally and personally, offering rewarding career opportunities and a supportive workplace.

The role of a Cocktail Server at Hyatt is a vital position within the food and beverage team, designed to enhance the guest experience by attentively serving beverage selections in an engaging and polished manner. Servers are responsible for understanding the cocktail menu fully and making personalized recommendations based on guest preferences. This role goes beyond just serving drinks; it requires creating an inviting atmosphere through conversation and style that reflect the luxury environment of Hyatt.

In this role, flexibility and adaptability are key, as servers must be prepared to adjust their duties according to the dynamic needs of the operation and to support the team wherever necessary. They are expected to maintain a positive attitude and take initiative to ensure service quality remains at its peak. The cocktail server works on their feet for extended periods and must be ready to meet the physical demands of the job, including frequent walking and interaction with guests.

Hyatt offers a competitive hourly rate of $17.75 for this position, complemented by immediate benefits such as discounted hotel rooms and additional perks after a short tenure. Working at Hyatt means being part of a team that values quality, efficiency, and exceptional guest service within a thriving luxury hospitality setting. This role is perfect for individuals who possess refined communication skills, are committed to excellence, and are eager to grow within a supportive, fast-paced environment.