Job Overview
Compensation
Hourly
Range $16.90 - $1.00
Benefits
401(k) retirement benefit
Continuing Education Benefits
Equal employment opportunity
Job Description
El Super is a well-established supermarket chain that has proudly served its customers for over 25 years, focusing on providing exceptional value, authentic products from Latin America, and quality perishable items. As part of the Chedraui USA group of companies, El Super caters to diverse communities by offering an extensive variety of grocery products at some of the lowest prices in the market. The organization prides itself on delivering an exceptional shopping experience through its fresh selection across all retail banners and emphasizing the importance of its people as the core of its mission. Located in Bell Gardens, California, El Super #68 is continuing this rich tradition of community-focused grocery retail with opportunities for passionate individuals to join their team.
The role of Restaurant Clerk at El Super #68 in Bell Gardens is essential to the company’s operations and customer satisfaction. This position involves assisting customers with food service while preparing grilled and hot food items according to strict company standards for quality and presentation. The Restaurant Clerk plays a vital role in maintaining the cleanliness and inviting atmosphere of the restaurant area, ensuring that patrons enjoy not only great food but also a comfortable environment. With a starting rate of $16.90 per hour, this is a promising opportunity for individuals who have a love for food, customer service, and community engagement.
This role requires flexibility in scheduling, including the ability to work evenings and weekends, which enables the team to meet the needs of customers during peak times. Additionally, the position demands compliance with safety and hygiene practices, such as possessing a Food Handler Card or equivalent certification, essential for preparation, handling, and serving food. This requirement emphasizes El Super’s unwavering commitment to food safety and quality.
Candidates for this role should have strong communication abilities, capable of reading and understanding simple instructions, product labels, pricing codes, and memos, as well as writing simple correspondence when necessary. Presenting information effectively in one-on-one or small group settings is also critical to this position as employees interact frequently with customers, clients, and fellow team members. Physical stamina is equally important, as regular lifting of items up to 25 pounds and heavier lifting up to 60 pounds on occasion is required.
Beyond the minimum qualifications, having basic PC and Outlook skills or holding a retail management certificate would be advantageous, contributing additional value to the team dynamics and operational efficiency. El Super fosters a work environment that supports continuing education benefits and a 401(k) retirement plan, demonstrating a commitment to employee growth and long-term financial planning.
El Super is an equal opportunity employer, offering employment free from discrimination based on race, color, religion, sex, national origin, age, disability, or genetics. Joining El Super means becoming part of a vibrant community-focused team that values dedication, cultural diversity, and the passion to bring quality food and excellent customer service to every shopper. If you are enthusiastic about community engagement, food service, and career development within the retail grocery industry, this Restaurant Clerk position offers a fulfilling and rewarding opportunity.
The role of Restaurant Clerk at El Super #68 in Bell Gardens is essential to the company’s operations and customer satisfaction. This position involves assisting customers with food service while preparing grilled and hot food items according to strict company standards for quality and presentation. The Restaurant Clerk plays a vital role in maintaining the cleanliness and inviting atmosphere of the restaurant area, ensuring that patrons enjoy not only great food but also a comfortable environment. With a starting rate of $16.90 per hour, this is a promising opportunity for individuals who have a love for food, customer service, and community engagement.
This role requires flexibility in scheduling, including the ability to work evenings and weekends, which enables the team to meet the needs of customers during peak times. Additionally, the position demands compliance with safety and hygiene practices, such as possessing a Food Handler Card or equivalent certification, essential for preparation, handling, and serving food. This requirement emphasizes El Super’s unwavering commitment to food safety and quality.
Candidates for this role should have strong communication abilities, capable of reading and understanding simple instructions, product labels, pricing codes, and memos, as well as writing simple correspondence when necessary. Presenting information effectively in one-on-one or small group settings is also critical to this position as employees interact frequently with customers, clients, and fellow team members. Physical stamina is equally important, as regular lifting of items up to 25 pounds and heavier lifting up to 60 pounds on occasion is required.
Beyond the minimum qualifications, having basic PC and Outlook skills or holding a retail management certificate would be advantageous, contributing additional value to the team dynamics and operational efficiency. El Super fosters a work environment that supports continuing education benefits and a 401(k) retirement plan, demonstrating a commitment to employee growth and long-term financial planning.
El Super is an equal opportunity employer, offering employment free from discrimination based on race, color, religion, sex, national origin, age, disability, or genetics. Joining El Super means becoming part of a vibrant community-focused team that values dedication, cultural diversity, and the passion to bring quality food and excellent customer service to every shopper. If you are enthusiastic about community engagement, food service, and career development within the retail grocery industry, this Restaurant Clerk position offers a fulfilling and rewarding opportunity.
Job Requirements
- Food Handler Card or equivalent certification
- Ability to work various hours including nights and weekends
- Ability to lift and move up to 60 pounds occasionally
- Strong customer service skills
- Ability to read and follow instructions
- Ability to write simple correspondence
- Ability to present information clearly
Job Qualifications
- Ability to read and comprehend simple instructions and product details
- Ability to write simple correspondence
- Effective verbal communication skills
- Ability to present information in small group settings
- Physical ability to lift and move required weights
- Basic PC and Outlook skills considered a plus
- Retail Management Certificate considered a plus
Job Duties
- Assist with preparation of grilled and hot food items following company standards
- Maintain a clean and inviting restaurant environment
- Provide excellent customer service and interact with customers
- Read and comprehend instructions, product labels, pricing codes, and memos
- Write simple correspondence when needed
- Present information effectively in one-on-one and small group situations
- Regularly lift and move items up to 25 pounds, frequently lift up to 45 pounds, occasionally lift up to 60 pounds
Job Criteria
Experience
No experience required
Job Location
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