Restaurant Clerk - #56 Corona (ages 16-17)

El Super is a well-established supermarket chain known for its deep roots in family values and a profound love for authentic food. With over 25 years of serving diverse communities, El Super has become a trusted destination for customers seeking exceptional value, variety, and the freshest grocery products at the lowest prices. This company specializes in a vast assortment of grocery items primarily from Latin America, along with authentic in-house service departments and quality perishable goods. As part of the Chedraui USA group of companies, El Super's mission is to deliver an outstanding shopping experience, ensuring the freshest selection available across all retail banners. Being part of El Super means joining a team that places people at the heart of everything they do, embracing diversity and committing to excellence.

The Restaurant Clerk position at El Super #56 Corona (for ages 16-17) is a vital role within the Store Operations Team that emphasizes customer service excellence and community engagement. This role entails assisting with the preparation of grilled and hot food items while adhering strictly to the company’s standards for both preparation and presentation. The incumbent will maintain a clean and welcoming restaurant environment, helping foster an inviting atmosphere for customers. The job requires an individual who is passionate about food, enjoys being part of a community-centric company, and is eager to contribute to a team focused on delivering an exceptional experience. The role involves a variety of tasks, including reading product labels and pricing codes, handling correspondence, and presenting information effectively to customers and team members. Physical capability is important, as the job requires regularly lifting and moving weight between 25 to 60 pounds. Candidates must have a Food Handler Card or an equivalent certification, reflecting the company's commitment to food safety standards. The position is part-time with a starting hourly rate of $16.90 and involves working flexible schedules, including nights and weekends. Additional benefits include a 401(k) retirement plan and continuing education benefits, reflecting El Super's investment in employee growth and security. This role is excellent for young individuals who want to kickstart their career in the retail and foodservice industry within a supportive and dynamic environment that values diversity and equal opportunity.