Restaurant Clerk - #47 San Fernando

Job Overview

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Compensation

Hourly
Range $16.90 - $1.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

401(k) retirement benefit
Continuing Education Benefits
Paid Time Off
Employee Discounts
Health Insurance
Dental Insurance
Vision Insurance

Job Description

El Super #47 San Fernando is part of the well-established El Super supermarket chain, known for delivering exceptional value and variety to its customers for over 25 years. Located at 315 San Fernando Mission Rd., San Fernando, California, this store operates under the larger umbrella of the Chedraui USA group of companies, a respected name in the retail grocery industry. El Super prides itself on being a community-focused supermarket that offers a broad selection of grocery products primarily from Latin America, alongside authentic in-house service departments and fresh perishable items. This commitment to diversity and quality has made El Super a preferred shopping destination for many customers across its locations.

As a Restaurant Clerk #47 San Fernando, you will join a dynamic Store Operations Team dedicated to enhancing the customer service experience within our retail environment. The starting wage for this position is $16.90 per hour, offering an entry point into a company that values its employees and delivers continuous opportunities for growth and development. This role is crucial in managing customer interactions and supporting food service areas, particularly in the preparation and presentation of grilled and hot food items, according to strict company standards. You will not only be instrumental in maintaining the cleanliness and appeal of the restaurant area but will also act as a key touchpoint for customers seeking excellent service and fresh food offerings. This position demands flexibility as it requires availability to work varied hours, including nights and weekends, aligning with the store's operational needs.

The ideal candidate will demonstrate strong communication skills, capable of reading and understanding instructions, pricing codes, and product labels while also being able to communicate effectively with both customers and colleagues in a small group or one-on-one setting. Physical stamina is necessary, with the ability to lift and move various weights consistent with the demands of food service and stocking duties. Additional skills such as basic PC and Outlook knowledge and possession of a Retail Management Certificate can enhance your candidacy but are not mandatory. A Food Handler Card or an equivalent certification is compulsory, ensuring all food preparation and handling adhere to safety standards.

At El Super, employees benefit from a supportive work environment enriched with 401(k) retirement plans, continuing education opportunities, and a comprehensive benefits package designed to help you grow both personally and professionally. We place our people at the heart of everything we do, aiming to provide not just jobs but promising careers within the grocery retail sector. Join us to be part of a team where customer satisfaction, quality, and community connection are the priorities, and where your contributions make a tangible difference every day. Your success starts here!

Job Requirements

  • High school diploma or equivalent
  • Food Handler Card or equivalent certification
  • Ability to read and comprehend simple instructions and product labels
  • Ability to write simple correspondence
  • Ability to present information effectively in one-on-one and small group situations
  • Ability to carry out detailed but uninvolved instructions
  • Ability to regularly lift and move up to 25 pounds, frequently up to 45 pounds, and occasionally up to 60 pounds

Job Qualifications

  • High school diploma or equivalent
  • Effective communication skills
  • Ability to read and understand product labels and instructions
  • Food Handler Card or equivalent certification
  • Basic PC and Outlook skills preferred
  • Retail Management Certificate preferred
  • Ability to work a flexible schedule including nights and weekends

Job Duties

  • Assist with the preparation of grilled and hot food items
  • Follow company standards for food preparation and presentation
  • Maintain a clean and inviting restaurant environment
  • Provide excellent customer service and address customer inquiries
  • Work varied hours including nights and weekends
  • Lift and move various weights as required
  • Comply with food safety regulations and maintain Food Handler certification

Job Criteria

Experience

No experience required


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