Restaurant Clerk - #4 Cesar Chavez

Job Overview

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Compensation

Hourly
Range $18.47 - $1.00
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Benefits

401(k) retirement benefit
Continuing Education Benefits
Paid Time Off
Health Insurance
Employee Discounts
Career development opportunities
Equal employment opportunity

Job Description

El Super is a well-established supermarket chain with over 25 years of experience serving diverse communities primarily in the United States, with a focus on providing authentic Latin American grocery products. A proud member of the Chedraui USA family of companies, El Super is recognized for its exceptional value, variety, and commitment to offering the freshest selection of products at the most competitive prices. Known for its welcoming atmosphere and comprehensive in-house service departments, El Super has become a trusted supermarket destination catering to the needs of families and individuals from varied cultural backgrounds. The company prides itself not only on the quality and affordability of its products but also on the passion and dedication of its employees who are essential to delivering excellent customer service and fostering a positive shopping experience.

At El Super, the Restaurant Clerk role at the #4 Cesar Chavez location in Los Angeles, California, plays an integral part in ensuring a superior customer experience. This position offers a starting wage of $18.47 per hour and involves direct interaction with customers as well as hands-on involvement with food preparation. The Restaurant Clerk is primarily responsible for assisting with the preparation of grilled and hot food items while strictly adhering to El Super's high standards for food quality, preparation, and presentation. Maintaining a clean and inviting environment in the restaurant is a key duty, which ensures the shopping experience is pleasant and hygienic for all patrons. This role is especially important as it represents one of the key contact points for customers, meaning the Clerk directly influences customer satisfaction and the reputation of the store.

Candidates for this role should have the ability to understand and follow simple instructions, read product labels and pricing codes, and communicate effectively with customers and colleagues. Physical requirements include the ability to lift and move weight up to 60 pounds occasionally, making this role suited for those who are physically capable and motivated. Additionally, candidates must be able to work flexible hours, including nights and weekends, to meet the operational needs of the store.

A Food Handler Card or equivalent certification is mandatory for all positions related to food preparation and handling, ensuring that health and safety standards are upheld at all times. While not required, basic computer skills such as using PC and Outlook and retail management certification are considered advantageous and would enhance a candidate's ability to succeed and potentially grow within the company.

El Super offers competitive benefits to support its employees, including a 401(k) retirement plan, continuing education benefits, and many other employee-focused programs designed to create a supportive and rewarding work environment. The company maintains an equal employment opportunity policy, promoting diversity and inclusion and ensuring fair treatment for all applicants regardless of race, color, religion, gender, age, disability, or genetic information. Joining El Super as a Restaurant Clerk provides a meaningful career opportunity where you can make a difference in your community, work with people who share your passion for food, and develop professionally within a growing retail environment.

Job Requirements

  • High school diploma or equivalent
  • Ability to read and follow instructions
  • Ability to lift and move up to 60 pounds
  • Flexibility to work nights and weekends
  • Food Handler Card or equivalent certification
  • Good physical health
  • Strong customer service orientation

Job Qualifications

  • Ability to read and comprehend simple instructions and product labels
  • Ability to write simple correspondence
  • Effective verbal communication skills
  • Understanding of oral and written instructions
  • Physical ability to lift and move weights up to 60 pounds
  • Food Handler Card or equivalent certification
  • Basic PC and Outlook skills (preferred)
  • Retail Management Certificate (preferred)

Job Duties

  • Assist with preparation of grilled and hot food items
  • Follow company standards for food preparation and presentation
  • Maintain a clean and inviting restaurant environment
  • Provide excellent customer service
  • Work a variety of hours including nights and weekends
  • Adhere to food safety and hygiene regulations
  • Communicate effectively with customers and team members

Job Criteria

Experience

No experience required


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