Restaurant Clerk - #38 San Bernardino - Baseline

El Super #38 located in San Bernardino, California, is part of El Super's larger network of supermarkets, serving the community with the freshest and most authentic Latin American grocery products. With a rich history lasting over 25 years, El Super has developed a reputation as a supermarket of choice by offering exceptional value and a wide variety of products at the lowest prices possible. The company prides itself on catering to the unique needs of diverse communities by providing quality perishable items, authentic in-house service departments, and a vast assortment of grocery products that bring the tastes of Latin culture directly to customers' tables. As a member of the Chedraui USA group, El Super focuses on providing an exceptional shopping experience, driven by the passion and dedication of its employees. This vibrant workplace culture values inclusion, respect, and community engagement.

The Restaurant Clerk position at El Super #38 is an essential role within the store operations team. This role is designed for individuals who are enthusiastic about food and customer service, enjoy working in a fast-paced environment, and have a strong sense of community. The Restaurant Clerk is responsible for supporting the preparation and presentation of grilled and hot food items. They ensure that food preparation follows precise company standards to maintain quality, safety, and presentation excellence. In addition to food preparation, maintaining a clean, organized, and inviting restaurant area is crucial to provide a positive customer experience. This position requires flexibility to work various shifts, including nights and weekends, making it perfect for candidates who need adaptable work hours.

Candidates for this role will find themselves in one of the key customer touchpoints within the store. With an hourly starting rate of $16.90, the Restaurant Clerk position is ideal for people who love food, enjoy interacting with customers, and want to be part of a dynamic and supportive team environment. The role demands attention to detail and the ability to follow instructions carefully to ensure customer satisfaction and adhere to health and safety guidelines. All applicants must have a valid Food Handler Card or an equivalent certification, which is mandatory for all roles involving food preparation, handling, and serving.

Working at El Super also comes with a comprehensive set of benefits. Employees have access to a 401(k) retirement plan, opportunities for continuing education to develop skills and advance careers, and other company benefits that help create a balanced and rewarding work life. The company’s commitment to equal employment opportunities ensures a welcoming environment free from discrimination of any kind, supporting diversity in the workforce.