Restaurant Clerk - #20 Las Vegas - Lamb (ages 16-17)

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $14.50 - $1.00
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Work Schedule

Weekend Shifts
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Benefits

401(k) retirement benefit
Continuing Education Benefits
Paid Time Off
Employee Discounts
Health Insurance
Dental Insurance
flexible schedule

Job Description

El Super #20 located in Las Vegas on Lamb Blvd is part of the well-established family-owned supermarket chain that has been serving diverse communities for over 25 years. El Super prides itself on delivering exceptional value and variety at the lowest possible prices, focusing on authentic grocery products primarily from Latin America, quality perishables, and in-house prepared food. Being part of the Chedraui USA group, El Super combines tradition and quality, aiming to provide an exceptional shopping experience with fresh selections that meet customer needs. The company emphasizes diversity and inclusion, offering equal employment opportunities to all applicants regardless of race, color, religion, sex, national origin, age, disability, or genetics.

The Restaurant Clerk role at El Super #20 is a vital part of the store operations team and involves direct interaction with customers, ensuring excellent service that aligns with the company’s mission of community focus and food love. This is an hourly paid role with a starting wage of $14.50 per hour, specifically open to youth aged 16 to 17, providing a fantastic opportunity for young individuals to enter the workforce in a supportive and dynamic retail environment. As a Restaurant Clerk, you will assist in preparing grilled and hot food items, adhering closely to company standards for food preparation and presentation, ensuring that all products served are of high quality. Maintaining a clean and welcoming restaurant atmosphere is another essential responsibility of this role.

Working hours for this position are flexible, including nights and weekends, reflecting the operational needs of the supermarket’s food service area. This role requires a Food Handler Card or an equivalent certification, underscoring the importance of health and safety compliance in food handling. Candidates will engage in meaningful customer service interactions, contribute to the team’s efficiency, and support the store’s community-oriented philosophy. El Super also fosters the growth of its employees by offering benefits like 401(k) retirement plans and continuing education benefits, supporting career development and financial well-being. The Restaurant Clerk position is ideal for entry-level candidates who enjoy food, appreciate community interactions, and are eager to gain retail and food service experience in a reputable company focused on quality and cultural diversity.

Job Requirements

  • Must be aged 16 to 17
  • Possess or obtain Food Handler Card or equivalent certification
  • Ability to lift regularly up to 25 pounds, frequently up to 45 pounds, occasionally up to 60 pounds
  • Ability to follow detailed oral and written instructions
  • Ability to present information effectively in small groups
  • Availability to work nights and weekends

Job Qualifications

  • High school diploma or equivalent
  • Ability to read and comprehend instructions and product labels
  • Effective verbal communication skills
  • Ability to write simple correspondence
  • Basic computer skills including PC and Outlook preferred
  • Retail management certificate is a plus
  • Food Handler Card or equivalent certification

Job Duties

  • Assist with the preparation of grilled and hot food items following company standards
  • Maintain a clean and inviting restaurant environment
  • Provide excellent customer service and respond to customer inquiries
  • Follow food safety and sanitation guidelines
  • Work flexible hours including nights and weekends
  • Operate restaurant equipment safely and efficiently
  • Communicate effectively with team members and supervisors

Job Criteria

Experience

No experience required


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