Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $15.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Paid training
Paid Time Off
Holiday pay
Medical insurance
Free parking
Free Meals
Career Development
Job Description
SSP America is a leading provider of food and beverage services, operating several esteemed restaurants throughout the Salt Lake City International Airport. Our impressive portfolio features well-known local favorites such as Rooster's Brewing, Uinta Brewing, Panda Express, and Blue Lemon, making us a key player in delivering high-quality dining experiences to travelers passing through one of Utah's busiest airports. Our commitment is to create outstanding food and beverage offerings coupled with superior customer service that enhances every guest's journey. SSP America stands out as a dynamic and supportive employer dedicated to fostering employee growth and career advancement across its network of food service establishments.
We are currently seeking dedicated full-time Restaurant Cashiers to join our vibrant teams. As a Restaurant Cashier at SSP America, you will play a vital customer-facing role, serving as one of the foremost representatives who craft memorable dining experiences. This role is crucial in maintaining smooth front-of-house operations by efficiently processing orders with accuracy and providing an inviting atmosphere for guests. You will be involved in everything from greeting customers with a warm welcome and handling transactions with precision, to ensuring our food service areas are clean and well-maintained every shift.
This position offers a competitive wage starting at $15.00 per hour plus tips, with full-time employment benefits that include paid training, paid time off, and holiday pay. Our comprehensive benefits package also boasts approximately 80% coverage of paid medical premiums depending on the selected plan, free parking, and a free meal during every shift. SSP America emphasizes career development and advancement opportunities, making this an excellent role for individuals eager to grow within the hospitality and food service industry.
The role of a Restaurant Cashier at SSP America extends beyond mere transaction handling; it involves creating an experience that brightens each guest's day. Responsibilities will include accurately entering orders into our state-of-the-art POS system, handling payments, serving a selection of cold, frozen, and hot beverages and food items promptly, and assisting in maintaining cleanliness and organization of the work environment. This includes tasks like cleaning equipment, sweeping and mopping floors, dusting surfaces, and ensuring all areas meet our high standards of hygiene and presentation.
Our cashiers are an essential part of the team, bringing energy, efficiency, and a friendly demeanor to every shift. If you enjoy working in a fast-paced, customer-centric environment and take pride in excellent service delivery, SSP America provides a dynamic workplace with the support and resources you need to succeed. Join us in making a positive impact on travelers’ experiences every day at the Salt Lake City International Airport.
We are currently seeking dedicated full-time Restaurant Cashiers to join our vibrant teams. As a Restaurant Cashier at SSP America, you will play a vital customer-facing role, serving as one of the foremost representatives who craft memorable dining experiences. This role is crucial in maintaining smooth front-of-house operations by efficiently processing orders with accuracy and providing an inviting atmosphere for guests. You will be involved in everything from greeting customers with a warm welcome and handling transactions with precision, to ensuring our food service areas are clean and well-maintained every shift.
This position offers a competitive wage starting at $15.00 per hour plus tips, with full-time employment benefits that include paid training, paid time off, and holiday pay. Our comprehensive benefits package also boasts approximately 80% coverage of paid medical premiums depending on the selected plan, free parking, and a free meal during every shift. SSP America emphasizes career development and advancement opportunities, making this an excellent role for individuals eager to grow within the hospitality and food service industry.
The role of a Restaurant Cashier at SSP America extends beyond mere transaction handling; it involves creating an experience that brightens each guest's day. Responsibilities will include accurately entering orders into our state-of-the-art POS system, handling payments, serving a selection of cold, frozen, and hot beverages and food items promptly, and assisting in maintaining cleanliness and organization of the work environment. This includes tasks like cleaning equipment, sweeping and mopping floors, dusting surfaces, and ensuring all areas meet our high standards of hygiene and presentation.
Our cashiers are an essential part of the team, bringing energy, efficiency, and a friendly demeanor to every shift. If you enjoy working in a fast-paced, customer-centric environment and take pride in excellent service delivery, SSP America provides a dynamic workplace with the support and resources you need to succeed. Join us in making a positive impact on travelers’ experiences every day at the Salt Lake City International Airport.
Job Requirements
- High school diploma or equivalent
- Ability to operate POS system
- Strong customer service skills
- Ability to stand for extended periods
- Ability to work flexible hours including weekends and holidays
- Willingness to follow health and safety regulations
- Must be able to work full-time
Job Qualifications
- High school diploma or equivalent
- Previous experience in customer service or food service preferred
- Ability to operate point of sale (POS) systems
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Attention to detail and accuracy
Job Duties
- Process orders and enter them accurately into the POS system
- Receive payment from the customer and process change
- Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests
- Transfer supplies and equipment between storage and work areas
- Ensure that the work area is clean throughout the day
- Clean equipment and utensils, removes trash, sweep and mop work area, dust and clean
- Other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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