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Old Spaghetti Factory logo

Restaurant Busser: Hourly Plus Tips

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.50 - $15.25
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Paid training
flexible scheduling
weekly pay
Career advancement opportunities
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401(k) Plan
Employee assistance program
Life insurance
accidental death and dismemberment insurance
Prescription Savings
Wireless discount

Job Description

The Old Spaghetti Factory is a well-established, family-owned restaurant chain known for serving delicious Italian cuisine paired with exceptional customer service since 1969. With 42 locations across 12 states, the company prides itself on its positive atmosphere, strong teamwork, and a genuine sense of belonging among its team members. The Old Spaghetti Factory is committed to creating a welcoming environment for staff and guests alike, fostering a culture rooted in dedication, friendliness, and collaboration. Employees are valued as important members of the OSF family, receiving support and opportunities for growth within the company.

Currently, The Old Spaghetti Factory is seeking... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or hospitality environment is a plus
  • Ability to follow instructions and work efficiently in a fast-paced setting
  • Willingness to adhere to all health and safety regulations
  • Must be able to work flexible shifts including evenings, weekends and holidays
  • Reliable transportation to and from work
  • Physical capability to perform duties including lifting and standing for extended periods

Job Qualifications

  • Strong work ethic and attention to detail
  • Positive, friendly and approachable demeanor
  • Ability to work collaboratively as part of a team
  • Effective communication skills with team members and guests
  • Flexibility to work evenings, weekends and holidays
  • Physical ability to stand, walk, bend, reach and stoop for prolonged periods
  • Capable of lifting up to 40 pounds safely

Job Duties

  • Ensure tables are cleared of dishes, utensils and trash
  • Wipe down tables and seating and reset efficiently and promptly
  • Maintain a clean and well-stocked supply of utensils, napkins, condiments and other necessary items
  • Adhere to safety and sanitation regulations to ensure a safe working environment for both staff and guests
  • Assist waitstaff as needed to deliver outstanding service
  • Help maintain overall cleanliness and organization of the dining area
  • Support team members with various tasks during busy periods

Job Criteria

Experience

No experience required


Job Location

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