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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $9.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
401k
inclusive company culture
opportunities for growth
Job Description
Outback Steakhouse is a globally renowned restaurant chain specializing in Australian-themed cuisine and bold, flavorful dishes. Known for its welcoming atmosphere and exceptional hospitality, the brand prides itself on delivering an "Auss-some" dining experience to guests. As part of Bloomin' Brands, Outback Steakhouse blends a vibrant and inclusive corporate culture with opportunities for employee growth and development. The restaurant focuses on maintaining high service standards in a fast-paced environment where team spirit and excellent customer service are key. Beyond just serving great food, Outback Steakhouse emphasizes a fun and energetic workplace where employees at all levels can thrive, contribute to... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a fast-paced restaurant environment preferred
- ability to stand and walk for long periods
- excellent interpersonal skills
- ability to follow directions and work as part of a team
- willingness to work evenings, weekends, and holidays
- basic knowledge of sanitation and safety practices
Job Qualifications
- A positive, team-oriented attitude and a desire to provide great customer service
- ability to work efficiently in a high-volume restaurant environment
- strong communication skills to coordinate effectively with servers and hosts
- availability to work flexible shifts, including nights and weekends
- a commitment to maintaining strict sanitation and cleanliness standards
Job Duties
- Maintain a clean dining area by promptly bussing and resetting tables for new guests
- practice pre-bussing by removing unnecessary dishes and debris throughout the meal
- monitor floor cleanliness and ensure all guest touchpoints are sanitized
- support the front-of-house team by assisting with various tasks as needed to ensure smooth service
- contribute to a memorable guest experience by being attentive, friendly, and helpful
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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