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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Career growth opportunities
flexible scheduling
Early wage access
Paid Time Off
Healthcare benefits
Retirement Plan
Employee Discounts
Job Description
HVMG (Hospitality Ventures Management Group) is a renowned hotel management company that operates a diverse portfolio of hotels across the United States. Known for its strong organizational culture called "Be Excellent," HVMG emphasizes superior service, career growth, and a supportive work environment. The company is committed to fostering opportunities where associates can advance internally, starting from entry-level positions through to executive leadership roles. HVMG values excellence, professionalism, and a culture that encourages continuous learning and development amidst its employees. Joining HVMG means becoming part of a team dedicated to exceptional hospitality and memorable guest experiences.
We are currently seek... Show More
We are currently seek... Show More
Job Requirements
- Eligible to work in the United States
- Sufficient education and/or literacy to read product labels and communicate with guests
- Ability to sit, stand, bend, kneel, and lift as required with or without reasonable accommodations
- Availability to work flexible schedule including evenings, weekends, and holidays
- Warm, professional demeanor reflecting HVMG’s Culture of Excellence
Job Qualifications
- High school diploma or equivalent
- Previous experience in bartending or hospitality is preferred
- Strong knowledge of mixology and beverage preparation
- Excellent communication and interpersonal skills
- Ability to work flexible hours including evenings, weekends, and holidays
- Demonstrated customer service skills
Job Duties
- Mix and serve a variety of beverages including innovative cocktails
- Maintain cleanliness and organization of the bar area
- Manage bar inventory and restock supplies as necessary
- Provide exceptional customer service and engage with guests in a friendly manner
- Comply with all health and safety regulations
- Collaborate with Beverage Manager and Restaurant Manager to ensure smooth bar operations
- Handle cash and process payments accurately
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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