Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $15.00
Benefits
Marriott explore travel program
competitive hourly wage
Employee Discounts
Paid Time Off
Health Insurance
Dental Insurance
Retirement Plan
Job Description
Marriott Hotels is a globally recognized leader in the hospitality industry, known for its commitment to exceptional guest experiences, innovative service, and welcoming environments. With properties spanning across the world, Marriott offers a vast network of opportunities for career growth and development in hospitality, catering to travelers from diverse backgrounds. The company prides itself on its inclusive culture, dedication to quality, and fostering a supportive work environment for its associates. At Marriott, employees are encouraged to grow both personally and professionally, while contributing to the company’s mission of delivering unparalleled experiences to guests.
This particular opportunity is for a Restaurant Bartender at Augustino's, a distinguished dining venue within the Marriott portfolio. The position is hourly and non-exempt with a competitive wage of $15 per hour. As a Restaurant Bartender, you will be a key team member responsible for creating a memorable experience for guests through engaging hospitality and expert beverage service. The role requires hands-on interaction with guests, a thorough knowledge of beverage standards, and the ability to work efficiently in a fast-paced environment. Bartenders at Marriott uphold high standards of service by following established recipes, maintaining cleanliness, and effectively communicating promotions and beverage offerings.
Beverage expertise is crucial, including understanding and selling premium beer, wines, liquors, and the ability to open wine bottles professionally. Additionally, you will be expected to inform guests about bar and food promotions, ensure timely beverage refills, manage the point-of-sale system accurately, and comply fully with state liquor laws. The role also involves performing side work tasks promptly and safely, maintaining a safe work environment, and adhering to service standards daily. Physical requirements include the ability to lift, push, and pull items weighing up to 30 pounds.
Marriott values associates who are team players and passionate about guest care, offering extensive benefits such as the Marriott Explore Program, enabling employees to enjoy travel discounts after certification. This position represents an excellent career path for those seeking to develop their hospitality skills in a globally respected company, with the chance to engage with guests from all over the world and explore career growth opportunities within Marriott's expansive network. If you love working directly with guests, assisting in creating a warm environment, and being part of an enthusiastic team, this role is a perfect fit to launch or advance your hospitality career.
This particular opportunity is for a Restaurant Bartender at Augustino's, a distinguished dining venue within the Marriott portfolio. The position is hourly and non-exempt with a competitive wage of $15 per hour. As a Restaurant Bartender, you will be a key team member responsible for creating a memorable experience for guests through engaging hospitality and expert beverage service. The role requires hands-on interaction with guests, a thorough knowledge of beverage standards, and the ability to work efficiently in a fast-paced environment. Bartenders at Marriott uphold high standards of service by following established recipes, maintaining cleanliness, and effectively communicating promotions and beverage offerings.
Beverage expertise is crucial, including understanding and selling premium beer, wines, liquors, and the ability to open wine bottles professionally. Additionally, you will be expected to inform guests about bar and food promotions, ensure timely beverage refills, manage the point-of-sale system accurately, and comply fully with state liquor laws. The role also involves performing side work tasks promptly and safely, maintaining a safe work environment, and adhering to service standards daily. Physical requirements include the ability to lift, push, and pull items weighing up to 30 pounds.
Marriott values associates who are team players and passionate about guest care, offering extensive benefits such as the Marriott Explore Program, enabling employees to enjoy travel discounts after certification. This position represents an excellent career path for those seeking to develop their hospitality skills in a globally respected company, with the chance to engage with guests from all over the world and explore career growth opportunities within Marriott's expansive network. If you love working directly with guests, assisting in creating a warm environment, and being part of an enthusiastic team, this role is a perfect fit to launch or advance your hospitality career.
Job Requirements
- High school diploma or equivalent
- Prior bartender experience preferred
- Ability to stand for extended periods
- Able to lift, push, and pull up to 30 pounds
- Must be of legal age to serve alcohol
- Excellent interpersonal skills
- Basic math skills for handling cash transactions
- Availability to work flexible hours including nights and weekends
Job Qualifications
- Prior experience in a similar bartender role
- Knowledge of beverage preparation and service standards
- Familiarity with state liquor laws
- Ability to use POS systems accurately
- Strong communication and customer service skills
- Ability to work efficiently under pressure
- Team player with a positive attitude
Job Duties
- Make and serve drinks to guests and cocktail servers
- Follow Marriott beverage standards and procedures using the beverage manual and recipe book
- Know premium items such as beer, wines, liquors and their prices
- Open bottles of wine professionally
- Inform guests of all beverage, food, and bar promotions
- Clean the bar of empty glasses and dishes
- Answer basic questions and provide directions and information about the local area
- Perform side work accurately and timely
- Ensure timely beverage refills
- Upsell appetizers, desserts and beverages when taking orders
- Comply fully with state liquor laws
- Present the check in a timely fashion
- Follow proper procedures for ringing guest checks and cash handling
- Enter all drinks correctly into the POS system
- Practice service standards daily
- Follow safety procedures to maintain a safe working environment
- Lift, push and pull items up to 30 lbs
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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