Restaurant Bartender

The Norfolk Sheraton, located at 777 Waterside Drive, Norfolk, VA, is a prestigious hotel known for delivering exceptional hospitality experiences. As part of the renowned Sheraton brand, this full-service hotel offers a blend of comfort, luxury, and convenience to both business and leisure travelers. Sitting at a prime location, the Norfolk Sheraton provides guests with stunning waterfront views, elegant accommodations, and a variety of amenities designed to ensure a memorable stay. With a commitment to quality service, the hotel fosters a welcoming and inclusive environment supported by a team dedicated to excellence.

The role of a Restaurant Bartender at the Norfolk Sheraton presents a dynamic opportunity for individuals passionate about providing top-tier guest service in a vibrant hotel setting. This full-time position offers a competitive compensation range between $8.49 and $8.91 per hour, with actual pay dependent on experience, skills, and qualifications. The restaurant bartender will be an integral part of the hotel's mission to craft exceptional guest experiences by skillfully preparing and serving a variety of beverages. Beyond drink preparation, this role involves maintaining clean, organized bar areas, adhering to strict food safety and alcohol service standards, and managing daily operational duties including cash and tip handling. Being part of the Atrium Hospitality team means embracing a culture rooted in the SPIRIT values: Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork. These values drive a workplace environment where individuals can thrive, learn, and grow.

This bartender role also emphasizes career advancement; Atrium Hospitality boasts that 40% of its management hires come from internal promotions, highlighting the company’s commitment to developing its employees. Additional benefits include a 401(k) retirement plan with company match, various health insurance options including medical, dental, and vision, paid time off, and unique discounts like Atrium Traveler programs and wellness perks. This position suits motivated candidates with at least six months of bartending experience and a passion for hospitality. Candidates must have or be willing to obtain Food Safety and Alcohol Awareness certifications within 60 days. Physical requirements include the ability to lift up to 50 pounds and the stamina to stand for the entirety of their shifts, which can include nights, weekends, and holidays. Beyond technical skills, the ideal candidate will bring a friendly, energetic personality paired with professionalism and a strong service ethic. Working as a bartender at Norfolk Sheraton not only means crafting delightful beverage experiences but also being part of a supportive, family-like atmosphere where employees feel valued and empowered. As shared by Karyn H., an employee of Atrium, the workplace stands out for its stimulating and fun environment with ample opportunities for personal and professional growth. Atrium is dedicated to equal opportunity employment and respects candidate privacy throughout their recruitment process.