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Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Work Schedule
Flexible
Day Shifts
Benefits
Competitive Hourly Wages
Tips
weekly pay
Company contests
Employee assistance program
Career development opportunities
Community involvement
Job Description
La Popular is a dynamic, chef-driven restaurant concept that originated in Mexico City, one of the world’s most vibrant culinary capitals. Since its initial launch in Roseville, California in 2022, La Popular has rapidly expanded to multiple locations including Austin, Porter Ranch, and Claremont, with more locations planned to open in the near future. This fast-growing restaurant group has quickly become known for its authentic Mexican cuisine, bringing bold and vibrant flavors to life in a welcoming and lively atmosphere. La Popular’s mission is to serve genuine Mexican food that remains true to its roots while creating an engaging and... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a fast-paced restaurant environment preferred
- Food Handler Certification
- Ability to stand and walk for extended periods
- Capability to work flexible hours including nights, weekends and holidays
- Ability to work with and around hot, cold, and hazardous equipment
- Excellent teamwork and community mindset
Job Qualifications
- Food Handler Certified
- Familiarity with coffee, tea and espresso machines is a plus
- Basic knowledge of beer, tequila and mezcal
- Ability to memorize menus and seating arrangements accurately
- Strong communication and interpersonal skills
- Ability to work under pressure in a fast-paced environment
- Positive attitude and enthusiasm for the brand
Job Duties
- Expedite all menu items throughout the shift to the guest within La Popular's time standards and provide the best quality product for each guest
- Attend to the needs of all guests in a professional and courteous manner and answer the telephone as needed
- Memorize food, drink and rotating menus on a daily basis in order to respond to guests' inquiries
- Know all table and bar seat numbers and deliver food and drink orders with proper placement
- Polish, replenish, and roll silverware
- Collect dirty dishes and bring them to the kitchen
- Replenish condiments such as straws, napkins and ice
- Bus tables throughout the restaurant and set tables to La Popular standards
- Maintain the expo area in clean condition and sweep and mop floor as needed
- Perform appropriate opening and closing duties such as cleaning and food prep
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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