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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
inclusive workplace
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, dedicated to providing exceptional experiences to clients and communities around the world. With a rich history of delivering high-quality service and innovative solutions, Aramark operates across a variety of sectors including education, healthcare, business, sports, and leisure. The company prides itself on its values of service, excellence, integrity, and inclusion, creating a work environment that encourages growth, diversity, and opportunity for every employee. Aramark is committed to fostering an inclusive workplace where all employees have equal opportunities to succeed regardless of their background or personal characteristics, emphasizing... Show More
Job Requirements
- Certification in food safety required
- Experience in baking or related role preferred
- Ability to manage physical activities such as lifting, bending, pushing, pulling, and extended walking or standing
- Knowledge of sanitation regulations
- Ability to wear uniform and personal protective equipment
- Basic math skills
- Strong communication skills
Job Qualifications
- Experience in baking or related role preferred
- Knowledge of baking procedures, criteria, and sanitation regulations
- Certification in food safety required
- Basic math skills and numeracy
- Strong interpersonal and communication skills, both written and verbal
Job Duties
- Utilize standardized recipes and production guidelines to bake a variety of goods
- Arrange work surface with essential supplies and ingredients for baking
- Organize components by measuring, weighing, combining, chopping, and other preparatory steps
- Work with baking equipment such as ovens, stovetops, and mixers
- Practice safe handling of utensils like knives during food preparation
- Adhere to guidelines for the safe storage of food products
- Clean and disinfect workspaces, tools, and utensils to ensure hygiene
- Prioritize exceptional customer service and maintain a positive attitude when interacting with guests and coworkers
- Follow Aramark's safety protocols related to food safety and sanitation
- Comply with security guidelines to protect organizational assets
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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