You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Training and development opportunities
Career advancement workshops
Online learning platforms
inclusive work environment
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, renowned for its commitment to delivering exceptional experiences to clients and customers. With a robust presence across various sectors including education, healthcare, business, and sports venues, Aramark strives to create environments that enrich and nourish communities. The company prioritizes service, sustainability, and employee development, fostering an inclusive culture that supports a diverse workforce and values every individual's contributions. At Aramark, employees have access to comprehensive training, career development opportunities, and a workplace culture centered on safety, respect, and collaboration. The restaurant and food services division thrives on... Show More
Job Requirements
- High school diploma or equivalent
- Experience in baking or related role preferred
- Certification in food safety required
- Ability to perform physical tasks such as lifting, bending, pushing, pulling, and standing for extended periods
- Compliance with uniform and personal protective equipment requirements
- Adherence to food safety and sanitation protocols
Job Qualifications
- Experience in baking or related role preferred
- Knowledge of baking procedures and sanitation regulations
- Certification in food safety required
- Basic mathematical skills and numeracy
- Strong interpersonal and communication skills, both written and verbal
- Ability to work well in a team and with diverse individuals
Job Duties
- Utilize standardized recipes and production guidelines to bake a variety of goods
- Arrange work surface with essential supplies and ingredients for baking
- Organize components by measuring, weighing, combining, chopping, and other preparation steps
- Operate baking equipment such as ovens, stovetops, and mixers
- Practice safe handling of utensils during cooking and preparation
- Adhere to guidelines for food storage and sanitation
- Clean and disinfect workspaces, tools, and utensils after use
- Prioritize exceptional customer service and maintain a positive attitude
- Follow Aramark's safety protocols and food safety practices
- Comply with security guidelines to protect organizational assets
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
Nearby Cities
Jobs By Filter