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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $14.75
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
employee recognition programs
Job Description
Marriott St. Louis Grand is a renowned hotel located in the heart of Saint Louis, Missouri. As part of Marriott International, a global leader in the hospitality industry, this hotel stands out for its commitment to exceptional service, quality, and luxury accommodations. Marriott International operates a vast portfolio of hotels and resorts worldwide, dedicated to providing guests with memorable experiences through a blend of innovation and cherished traditions. Marriott St. Louis Grand offers guests a prime location coupled with world-class amenities, including exquisite dining options, event spaces, and comfortable rooms, making it a favored destination for travelers and locals alike.Show More
Job Requirements
- High school diploma or equivalent
- ability to perform physical tasks including lifting up to 50 pounds
- ability to stand, sit, and walk for extended periods
- clear verbal communication skills
- ability to follow safety procedures
- availability to work evening shifts
- willingness to complete required training and certifications
- no prior supervisory experience required
- no licensing or certification required
Job Qualifications
- High school diploma or equivalent
- ability to communicate clearly and professionally
- basic understanding of cleanliness and safety standards
- ability to work effectively as part of a team
- good physical stamina to handle standing and moving for prolonged periods
- willingness to follow company policies and procedures
- experience in food and beverage environments is an asset but not required
- commitment to maintaining a professional appearance
- ability to handle multiple tasks and prioritize effectively
- basic knowledge of safety protocols
Job Duties
- Complete closing tasks such as storing reusable merchandise
- dismantle merchandise displays
- clean all equipment and areas
- secure refrigerators with locks
- replenish items
- turn off lights and lock doors
- complete daily cleaning checklist
- organize, stock, and maintain work areas
- inspect cleanliness and presentation of china, glassware, and silverware before use
- maintain cleanliness throughout the day using continuous cleaning procedures
- comply with company safety policies
- report maintenance issues, safety hazards, accidents, or injuries
- complete safety training and certifications
- ensure professional appearance and uniform standards
- protect company property and confidential information
- support and respect coworkers
- assist team in achieving common goals
- adhere to quality assurance standards
- move, lift, transport, push, pull, and place objects up to 50 pounds without assistance
- stand, sit, or walk for extended periods
- read and visually verify information
- manipulate objects with fine motor skills and hand-eye coordination
- reach, bend, twist, and navigate uneven or slippery surfaces
- greet guests following company standards
- use clear, professional communication
- answer telephone calls with appropriate etiquette
- perform other reasonable tasks as assigned by supervisors
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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