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Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $85,000.00
Work Schedule
Standard Hours
Benefits
Above-average base salary
Medical insurance
Dental Insurance
vision coverage
bonus program
Paid Time Off
Health savings account
Paid parental leave
Job Description
Our establishment is a prominent restaurant recognized for delivering exceptional dining experiences in a high-volume setting. Known for its vibrant atmosphere and commitment to quality service, this restaurant thrives in a competitive market, particularly in the bustling Las Vegas area. The company culture emphasizes growth, learning, and team collaboration, making it an ideal workplace for professionals looking to advance their careers in the hospitality industry. With over 50 team members under its roof, the restaurant seeks to maintain and elevate its standards by bringing in experienced leadership to support its dynamic operational needs.
We are currently seeking a polish... Show More
We are currently seeking a polish... Show More
Job Requirements
- High school diploma or equivalent
- Proven experience managing a large team in a high-volume restaurant setting
- Demonstrated knowledge of craft cocktails and beer
- Exceptional leadership and organizational skills
- Availability to work flexible hours including weekends and holidays
- Ability to maintain high standards of guest service and operational efficiency
- Prior experience working in the Las Vegas area is preferred
Job Qualifications
- Previous experience managing high-volume restaurant operations
- Knowledge of craft cocktails and beer to develop sales skills
- Experience providing leadership and oversight to 50+ direct reports
- Ability to work effectively in a fast-paced environment
- Strong communication and interpersonal skills
- Prior experience in the Las Vegas area is a plus
Job Duties
- Responsible for all team member performance in assigned department
- Facilitate an unparalleled guest experience through personal interaction, effective delegation, and follow-through
- Provide leadership and guidance to 50+ team members
- Oversee daily operations to ensure efficiency and quality service
- Develop and implement strategies to increase sales and improve customer satisfaction
- Manage inventory and ensure compliance with health and safety regulations
- Coach and mentor staff to enhance their skills and performance
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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