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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.75 - $14.75
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Disability insurance
supplemental life insurance
Identity Theft Protection
flexible spending accounts
401(k) retirement plan
Paid Time Off
vacation
Holidays
Employee assistance program
hotel discounts

Job Description

This restaurant is part of a renowned hospitality group that prides itself on delivering exceptional dining experiences through attentive service and a welcoming atmosphere. Known for its high standards in food quality and customer satisfaction, it caters to diverse clientele seeking both casual and fine dining options. The establishment believes in fostering a dynamic and supportive work environment where team members can grow professionally while contributing to memorable guest experiences.

The role of Restaurant Server is a vital position responsible for ensuring every guest receives courteous and efficient service throughout their dining experience. As a Restaurant Server, yo... Show More

Job Requirements

  • High school diploma or equivalent
  • experience working in a restaurant or similar hospitality environment preferred
  • ability to stand and walk for extended periods
  • ability to lift up to 50 pounds
  • alcohol awareness certification preferred
  • willingness to comply with food safety and hygiene regulations
  • availability to work flexible shifts including weekends and holidays

Job Qualifications

  • High school education or equivalent
  • experience in the hospitality or restaurant industry preferred
  • knowledge of alcohol awareness and serving regulations
  • strong communication and customer service skills
  • ability to multitask in a fast-paced environment
  • familiarity with food safety and sanitation practices
  • proficiency in handling payment processing and cash transactions

Job Duties

  • Welcome guests and escort them to their tables
  • provide menus and assist with seating arrangements
  • listen attentively to food and beverage orders noting special instructions
  • input orders accurately into the ordering system
  • serve food and drinks promptly ensuring proper presentation
  • offer recommendations based on menu knowledge
  • suggest additional items to enhance guest experience
  • maintain clean and properly set tables
  • clear empty dishes and reset tables efficiently
  • engage with guests in a friendly manner and address concerns
  • present bills and handle payment transactions accurately
  • collaborate with kitchen staff and fellow servers
  • adhere to food safety and sanitation standards
  • participate in special events and catering functions

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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