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Resort General Manager for Deluxe Boutique Resort & Private Club in the Bahamas

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $59,300.00 - $94,200.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Housing allowance
Performance bonus
Relocation assistance
Retirement Plan

Job Description

Deluxe Boutique Resort & Private Club in the Bahamas is an exquisite Caribbean luxury property that offers an intimate and exclusive hospitality experience. Nestled in the beautiful islands of the Bahamas, this luxury boutique resort blends sophisticated accommodations with a vibrant private club atmosphere. The resort prides itself on its strong culinary scene featuring more than seven distinctive food and beverage outlets, an ideal setting for guests who appreciate fine dining, exceptional service, and unique social experiences. With its picturesque location, attention to detail, and dedication to personalized service, the resort has established itself as a premier destination for discerning... Show More

Job Requirements

  • Bachelor’s degree in hospitality management or related field
  • Minimum 7 years of senior management experience in luxury hotels or boutique resorts
  • Extensive food and beverage management experience
  • Strong knowledge of wine and beverage programs
  • Excellent leadership and interpersonal skills
  • Proven track record in sales and marketing
  • Ability to work in a dynamic island environment
  • Willingness to relocate to the Bahamas
  • Exceptional communication skills

Job Qualifications

  • Proven experience as a general manager or senior executive leader within luxury hotels boutique resorts or private club environments
  • Strong food and beverage operational background with experience overseeing multiple dining outlets
  • Demonstrated wine knowledge and appreciation for culinary excellence
  • Experience working in luxury boutique hotels island resorts or private clubs preferred
  • Proven success in sales marketing and revenue generation within a luxury hospitality environment
  • Experience working with independent or privately owned luxury properties is an advantage

Job Duties

  • Provide overall strategic and operational leadership for all hotel and club operations including rooms food and beverage private club operations spa wellness if applicable and guest services
  • Maintain exceptional standards of service guest satisfaction and operational excellence consistent with luxury boutique hospitality
  • Ensure seamless integration between the hotel operations and the private club experience
  • Oversee the successful operation of 7 plus food and beverage outlets including restaurants bars lounges and club dining venues
  • Work closely with the culinary and beverage teams to maintain innovative dining concepts and high-quality service
  • Utilize strong wine knowledge to support the beverage program wine lists cellar management and guest experiences such as tastings and events
  • Ensure strong profitability and operational efficiency across all food and beverage outlets

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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