
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $127,585.00 - $165,110.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo is a global leader in food services and facilities management, committed to enhancing the quality of life for individuals and communities. With a strong presence in the education sector, Sodexo partners with school districts to deliver nutritious, innovative, and student-focused meal programs. Operating across multiple sectors including healthcare, corporate, and education, Sodexo continuously strives to create environments where people can thrive. They are recognized for their commitment to diversity, inclusion, and sustainability. This role is located in the Dallas-Ft. Worth area, where Sodexo supports K-12 school districts by ensuring access to healthy food and innovative nutrition programs that contribute to student well-being and academic success.
The Resident District Manager position at Sodexo is a dynamic leadership role focused on overseeing and enhancing child nutrition programs within school districts. This high-impact role involves managing daily operations, strategic planning, and ensuring regulatory compliance with USDA and TDA standards. The District Manager leads a team dedicated to delivering diverse menus that align with nutrition education and student needs. With an emphasis on operational excellence and financial performance, the role requires a proactive leader with strong communication skills, the ability to manage multiple priorities, and a collaborative mindset. Besides managing budget adherence and inventory control, the District Manager also builds and maintains relationships with clients and community stakeholders to support program success.
Sodexo offers relocation assistance for this role, highlighting the company’s commitment to attracting top talent. Compensation is based on the candidate’s education and experience, providing fair and equitable salary opportunities. The company also offers a comprehensive benefits package, including medical, dental, and vision care, wellness programs, a 401(k) plan with matching contributions, paid time off, and opportunities for career growth and tuition reimbursement. This position requires a strong leader with at least five years of leadership experience in K-12 school nutrition and a completed bachelor’s degree, underscoring the company’s commitment to qualified and knowledgeable team members.
Joining Sodexo means being part of a purpose-driven organization that prioritizes creating a better everyday life for its employees and the communities it serves. The company values diversity and inclusion, ensuring a respectful, equitable workplace where employees are encouraged to bring their authentic selves and contribute ideas. The role is ideal for professionals passionate about child wellness and community-focused service, with the skills to manage compliance in regulated food service environments and the ability to foster strong relationships across all levels of stakeholders. Bilingual candidates are preferred, and a valid driver’s license is required for the position. Overall, this role offers the chance to lead significant nutrition programs that positively impact thousands of students in the Dallas-Ft. Worth area while building a fulfilling career within a global leader in food and facilities management.
The Resident District Manager position at Sodexo is a dynamic leadership role focused on overseeing and enhancing child nutrition programs within school districts. This high-impact role involves managing daily operations, strategic planning, and ensuring regulatory compliance with USDA and TDA standards. The District Manager leads a team dedicated to delivering diverse menus that align with nutrition education and student needs. With an emphasis on operational excellence and financial performance, the role requires a proactive leader with strong communication skills, the ability to manage multiple priorities, and a collaborative mindset. Besides managing budget adherence and inventory control, the District Manager also builds and maintains relationships with clients and community stakeholders to support program success.
Sodexo offers relocation assistance for this role, highlighting the company’s commitment to attracting top talent. Compensation is based on the candidate’s education and experience, providing fair and equitable salary opportunities. The company also offers a comprehensive benefits package, including medical, dental, and vision care, wellness programs, a 401(k) plan with matching contributions, paid time off, and opportunities for career growth and tuition reimbursement. This position requires a strong leader with at least five years of leadership experience in K-12 school nutrition and a completed bachelor’s degree, underscoring the company’s commitment to qualified and knowledgeable team members.
Joining Sodexo means being part of a purpose-driven organization that prioritizes creating a better everyday life for its employees and the communities it serves. The company values diversity and inclusion, ensuring a respectful, equitable workplace where employees are encouraged to bring their authentic selves and contribute ideas. The role is ideal for professionals passionate about child wellness and community-focused service, with the skills to manage compliance in regulated food service environments and the ability to foster strong relationships across all levels of stakeholders. Bilingual candidates are preferred, and a valid driver’s license is required for the position. Overall, this role offers the chance to lead significant nutrition programs that positively impact thousands of students in the Dallas-Ft. Worth area while building a fulfilling career within a global leader in food and facilities management.
Job Requirements
- Bachelor’s degree or equivalent experience
- 5 years management experience
- 5 years functional experience
- Proven leadership in K-12 school nutrition
- Strong financial and operational skills
- Experience with regulatory compliance
- Effective communication and interpersonal skills
- Ability to work in a fast-paced environment
- Commitment to diversity and inclusion
- Valid driver's license
Job Qualifications
- Completed bachelor’s degree
- 5+ years of leadership experience in K-12 school nutrition
- Proven ability to lead high-performing, inclusive teams
- Strong financial and operational acumen
- Passion for child wellness and community-focused service
- Experience managing compliance in regulated food service environments
- Skilled in building relationships across stakeholders at all levels
- Bilingual preferred
- Valid driver’s license required
Job Duties
- Lead daily operations and strategic planning for the district's child nutrition program
- Ensure USDA/TDA regulatory compliance and food safety standards (HACCP)
- Develop diverse, student-focused menus that support nutrition education
- Deliver budgeted financial performance and monitor inventory control
- Build and maintain strong client and community relationships
- Oversee training, coaching, and supervision of the nutrition team
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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