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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $17.00 - $17.25
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Work Schedule

Weekend Shifts
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Benefits

competitive compensation
Access your pay anytime
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
401(k) with employer match

Job Description

Resort Lifestyle Communities (RLC) is a fast-growing, family-owned company dedicated to serving seniors with care and compassion. With over 60 communities nationwide, RLC prides itself on creating a resort-style environment that feels like family. The company operates with a strong commitment to core values including Respect, Honesty, Kindness & Compassion, and Service Excellence. These values guide every team member in their mission to create a happy and supportive environment not only for employees but also for residents. RLC's four essential operational goals—happy employees, happy residents, full occupancy, and on-budget operations—drive the company's continued success and reputation in the senior living... Show More

Job Requirements

  • Must be at least 18 years of age or older
  • ability to work Friday and Saturday from 7:00am to 2:30pm and Sunday and Monday from 11:00am to 7:30pm
  • ability to read, speak and understand basic English
  • no previous culinary experience is required
  • able to obtain food handler permits as required by local ordinances within first two weeks of first day of employment

Job Qualifications

  • Must be at least 18 years of age or older
  • ability to work Friday and Saturday from 7:00am to 2:30pm and Sunday and Monday from 11:00am to 7:30pm
  • ability to read, speak and understand basic English
  • no previous culinary experience is required
  • able to obtain food handler permits as required by local ordinances within first two weeks of first day of employment

Job Duties

  • Operate the dish machine by loading, running, unloading, and reporting any mechanical issues
  • monitor and log water temperatures to ensure proper sanitization
  • Wash, store, and handle all tableware and kitchenware with care
  • maintain a clean, organized dish room and ensure adequate levels of clean items for the dining room and kitchen
  • Clean food preparation and production areas as needed
  • assist in the dining room by bussing tables, filling water carafes, preparing tables before meals, and delivering room-service orders
  • Safely use ovens, steamers, grills, and kitchen tools, including sharp utensils and small appliances to support daily food preparation
  • Listen and respond politely to food comments or complaints and report any concerns to leadership right away
  • Perform support work and any additional tasks, including trash removal

Job Criteria

Experience

No experience required


Job Location

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