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Job Overview
Employment Type
Full-time
Compensation
Salary
Up to $100,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Professional development opportunities
flexible scheduling
Job Description
Dial Senior Living is a prominent provider in the senior living industry, dedicated to enhancing the quality of life for seniors through exceptional services and compassionate care. As a company focused on delivering outstanding living experiences, Dial Senior Living emphasizes the importance of community, comfort, and high standards in all aspects of its operations, including dining services. The company is well-regarded for its commitment to resident satisfaction and its supportive environment for team members, fostering growth and excellence throughout its portfolio of communities.
The Regional Dining Manager plays a pivotal role in supporting multiple communities within the assigned reg... Show More
The Regional Dining Manager plays a pivotal role in supporting multiple communities within the assigned reg... Show More
Job Requirements
- 5 plus years experience of progressive leadership in food service
- Promote teamwork in providing services to residents
- Operation of kitchen appliances such as dishwasher garbage disposal microwave coffee maker ice machine blender food processor meat slicer mixer etc
- Ability to travel throughout assigned region
Job Qualifications
- Degree in culinary arts hospitality management or related field
- Experience in creating fine food for a multitude of palettes
- Excellent leadership coaching and team development skills
- Strong organizational analytical and problem solving abilities
- Proficient computer skills and willingness to learn systems used within the company
- Knowledge of state and local food code and health code regulations with an overall keen sense of sanitation and food safety
- Ability to manage budgets control costs and support operational performance
- Ability to travel throughout assigned region
Job Duties
- Provide leadership and oversight for dining services across assigned region ensuring execution of Dial dining program standards
- Conduct regular site visits audits and performance reviews of community dining programs
- Train mentor and support Dining Directors Executive Chefs Front of House Managers and other dining staff
- Collaborate with community Executive Director to hire and retain high-performing dining leadership
- Ensure compliance with all federal state and local food and safety sanitation regulations
- Monitor food and supply costs and assist with strategies to meet budget and financial goals
- Support new community openings transitions and dining program rollouts
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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