
Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $95,000.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
vacation days
Paid Time Off
Company contributions
Job Description
Frito-Lay, a leading name in the trucking and snack foods industry, stands out as one of the best places to work for drivers seeking rewarding career opportunities combined with competitive pay and exceptional benefits. As a subsidiary of PepsiCo, Frito-Lay attracts dedicated professionals eager to join a company that values safety, reliability, and customer satisfaction. Headquartered in the United States, Frito-Lay is renowned for delivering a wide array of popular snack products to grocery stores, manufacturing plants, and distribution centers nationwide. The company embraces innovation and sustainability while maintaining a strong emphasis on safety and driver well-being.
The driving positions at Frito-Lay offer a comprehensive compensation package that starts with a great base salary and includes various pay components such as stops, unscheduled layovers, delays, dispatch, drop and hook operations, and paid vacation time. Beyond pay, Frito-Lay provides outstanding benefits including health, dental, and vision insurance, retirement savings plans with a 401(k) company contribution, vacation days, and other incentives designed to support drivers both personally and professionally.
The role of a Frito-Lay driver is multifaceted and physically demanding. It involves operating tractor-trailers—typically automatic transmission vehicles such as Volvo, International, or Freightliner models powered by diesel or natural gas engines—to transport a wide range of Frito-Lay products including chips, dips, and various snacks. These deliveries serve large grocery stores, Frito-Lay manufacturing facilities, rural warehouses, and other traffic centers.
Safety is paramount at Frito-Lay, with all drivers required to uphold strict adherence to Federal Motor Carrier Safety Regulations. The job entails not only driving but also physical tasks such as loading and unloading trailers, which often involves manual labor, palletized loading/unloading, and the use of two-wheel dollies. Drivers frequently handle heavy items, sometimes lifting them overhead. They are expected to be able to sit for extended periods, walk and stand for long durations, and work shifts that can stretch up to 14 hours, including up to 11 hours of driving in compliance with legal limits.
In addition to physical endurance, Frito-Lay drivers engage in crucial operational duties such as securing delivery confirmations, picking up return merchandise, completing delivery logs, reviewing invoices and manifests, and using electronic devices like tablets or onboard computers to log activities. Communication skills are important since drivers maintain regular contact with customers, sales personnel, and dispatch throughout their routes.
The company values traits like safety awareness, coachability, communication skills, flexibility to work weekends and holidays, self-motivation, and keen attention to detail. These qualities help drivers meet the rigorous demands and dynamic schedules of route assignments, all allocated fairly using a seniority-based electronic bidding system. Frito-Lay fosters a supportive atmosphere focused on rewarding hard work with competitive pay, exceptional benefits, and respect for their professional drivers’ contributions, making it an ideal choice for career-minded individuals in the trucking industry.
The driving positions at Frito-Lay offer a comprehensive compensation package that starts with a great base salary and includes various pay components such as stops, unscheduled layovers, delays, dispatch, drop and hook operations, and paid vacation time. Beyond pay, Frito-Lay provides outstanding benefits including health, dental, and vision insurance, retirement savings plans with a 401(k) company contribution, vacation days, and other incentives designed to support drivers both personally and professionally.
The role of a Frito-Lay driver is multifaceted and physically demanding. It involves operating tractor-trailers—typically automatic transmission vehicles such as Volvo, International, or Freightliner models powered by diesel or natural gas engines—to transport a wide range of Frito-Lay products including chips, dips, and various snacks. These deliveries serve large grocery stores, Frito-Lay manufacturing facilities, rural warehouses, and other traffic centers.
Safety is paramount at Frito-Lay, with all drivers required to uphold strict adherence to Federal Motor Carrier Safety Regulations. The job entails not only driving but also physical tasks such as loading and unloading trailers, which often involves manual labor, palletized loading/unloading, and the use of two-wheel dollies. Drivers frequently handle heavy items, sometimes lifting them overhead. They are expected to be able to sit for extended periods, walk and stand for long durations, and work shifts that can stretch up to 14 hours, including up to 11 hours of driving in compliance with legal limits.
In addition to physical endurance, Frito-Lay drivers engage in crucial operational duties such as securing delivery confirmations, picking up return merchandise, completing delivery logs, reviewing invoices and manifests, and using electronic devices like tablets or onboard computers to log activities. Communication skills are important since drivers maintain regular contact with customers, sales personnel, and dispatch throughout their routes.
The company values traits like safety awareness, coachability, communication skills, flexibility to work weekends and holidays, self-motivation, and keen attention to detail. These qualities help drivers meet the rigorous demands and dynamic schedules of route assignments, all allocated fairly using a seniority-based electronic bidding system. Frito-Lay fosters a supportive atmosphere focused on rewarding hard work with competitive pay, exceptional benefits, and respect for their professional drivers’ contributions, making it an ideal choice for career-minded individuals in the trucking industry.
Job Requirements
- Possess a valid Class A commercial driver’s license
- have at least 100,000 verifiable accident-free miles or more than 2,500 accident-free hours
- willing to work weekends and holidays
- able to lift 15 to 50 pounds with or without accommodation
- able to stand and walk for extended periods with or without accommodation
- able to repeatedly lift, carry, push, pull, and handle products with or without accommodation
- able to sit for extended periods of up to five hours daily with or without accommodation
- able to work up to 14 hours a day and drive a tractor trailer for extended periods of up to 11 hours per day with or without accommodation
Job Qualifications
- Valid Class A commercial driver’s license
- at least 100,000 verifiable accident-free miles or more than 2,500 accident-free hours
- ability to work weekends and holidays
- physical ability to lift weights ranging from 15 to 50 pounds
- capability to stand, walk, sit for extended periods
- ability to work up to 14 hours a day and drive a tractor trailer up to 11 hours
- knowledge of Federal Motor Carrier Safety Regulations
- strong communication and safety-focused mindset
- attention to detail
Job Duties
- Operate tractor/trailer safely and in compliance with federal motor carrier regulations
- load and unload trailers manually and using equipment
- transport Frito-Lay products to grocery stores, manufacturing facilities, and distribution centers
- obtain customer signatures, pick up return items, and complete required paperwork
- use electronic logging devices and onboard computers to manage delivery records
- conduct pre- and post-trip vehicle inspections
- maintain communication with customers, sales drivers, and dispatch
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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